Barchef - Menu
Menu
Food Images
Menu
Cocktails
Pina ColadaClarified piña colada; coconut disk; pineapple & cedar sherbet; roasted pineapple paper; pineapple & ginger ice gel drops; micro coriander; Maraschino & rose; lime cells & zest
Rose Gold MargaritaBeverages
Café De OllaMezcal; espresso; Grand Marnier; cedar bitters; coffee liqueur; shiitake cordial; vanilla; tonka bean
Signature Cocktails
Italian BreezeFresh Squeezed Juices
Diplomatic ImmunityMocktails
Royal BlossomSpecialty Cocktails
Day At The SpaStarters & Salads
French FriesRusset potatoes; herb emulsion; add fresh black truffle parm — $11
From The Garden
Charred BroccoliniTapas
Charcuterie And CheeseSpecial Rolls
Lobster RollBrown butter; brioche roll; pickled fennel slaw; cucumber & dill
Meat Dishes
Beef SlidersBlack truffle aioli; tomato jam; shredded lettuce; cheddar
Chicken Burger
No. 5Gourmet Smoothies
Ocho RiosSweet Wine Flights
Old WorldTequila Flights
Frida KahloEntrées
Fried Shrimp ToastFrom The Kitchen
Grilled Pork Belly SkewersAbsinthe
Lucid, France
François Guy, France
Dillon’s, Canada
Hill’s Genuine, Czech RepublicFeature Cocktails
Toasted Old FashionedPizza
Luna NeraMojito Madness
Sailor's MojitoOverture Series
Strawberries Lavender
Coconut Absinthe Sour
Inca Blossom
Her Name Is Islay
The Coa
Charred Japanese HighballParfumerie Series
Palo Santo
The Expatriate
Spiced RhubarbModernist Series
Vanilla Hickory Smoked Manhattan
Spring Thaw
Golden Honey Penicillin
Flavours Of IridescenceAlcohol Free Cocktails
Agave Heights
Orchard BouquetSmall Plates
Add Fresh Black Truffle
Add Sturgeon CaviarFlesh & Buns
Japanese Fried Chicken
Feedback
Originally was looking for restaurants with molecular gastronomy food but came across this exotic little bar instead. Their drinks are a piece of art, if you want to enjoy a drink not just to taste, but with visual effects as well, make sure to try out their drinks from the modernist cocktail menu! The servers were knowledgeable and kindly presenting how each drink works, making the experience so much more enjoyable. Tried their Black Truffle Cocktail and didn't expect a mouthful of foam would have such aroma and amazing aftertaste. And my friend ordered the Pastels of Violette, it was Earl Grey tea with charcoal floral flavours infused in it, saw gas and smoke coming out from the pot when the server is presenting, it was quite a sight.
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