Donlands - Toronto,
Donlands
Description
Nestled in East York, The Donlands Diner captivates patrons with its nostalgic 1950s ambiance and a fresh, modern renovation that enhances its inviting atmosphere. This beloved eatery is renowned for its classic greasy spoon breakfast, featuring perfectly crispy bacon and a standout Western omelette brimming with vibrant, crunchy vegetables. While the service is both friendly and efficient, occasional menu discrepancies can arise, such as missing toppings. However, the diner maintains a solid reputation with reasonable prices and a diverse menu ranging from hearty sandwiches to indulgent milkshakes, making it a must-visit hub for comfort food enthusiasts.
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This restaurant has been a beloved fixture in East York for as long as I can remember. They recently underwent a lovely renovation, and it has really enhanced the atmosphere. It's a great spot for breakfast and has that classic greasy spoon diner vibe. The bacon is always cooked to perfection—crispy every time!
Service was good! Staff were friendly! Prices are reasonable! Food came fast for us!One of us ordered a waffle but it didn’t come with icing sugar as described n I don’t remember about whip cream. We ordered it with extra chocolate chip for $2. However we asked for the whip cream and they brought it! The other meal was the breakfast platter. It was as described.The coffee was not good!
The food and service were both excellent, although it was a bit pricey. It's a fantastic spot for breakfast!
I recently had the best Western omelette I've enjoyed in quite some time. After visiting downtown on a Saturday morning, we drove past The Donlands Diner (formerly known as Donlands Restaurant) and found it looked inviting enough to warrant a stop. The diner has a delightful 1950s ambiance, complete with a lunch counter, cozy booths, a classic black and white checkered floor, red leatherette chairs, and plenty of chrome details. We were lucky to snag an open booth at the back. My companion opted for the classic BLT sandwich, which came served on a large plate alongside fries. The bacon was crispy and perfectly folded, giving the sandwich a hefty appearance. She mentioned she would have liked less lettuce and more tomato, but overall, it was still a satisfying sandwich. The coleslaw served on the side, though, had a bit too much vinegar for her taste. On the upside, the fries were well-prepared, boasting a nice crispiness on the outside. As for my omelette, what made it exceptionally good were the fresh ingredients. The “classic” Western version includes ham, onions, and green pepper, and too often, diners skimp on the green pepper. However, this diner generously included both red and green peppers, which were not overcooked and retained a pleasant crunch. Plus, there was cheddar cheese! I believe cheddar is a fantastic enhancement to a Western omelette. Service was fairly quick and efficient, making for an enjoyable dining experience.
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FAQ
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QR-Code for the menu
