Mrs Robinson's Irish Pub - TOLUCA LAKE

Nice place, I haven't tried the food yet. Fearly priced on drinks. Nice staff. read more Nice place, I haven't tried the food yet. Fearly priced on drinks. Nice staff.

All the bartenders are amazing. Vinny is a king among bartenders and I love Denise and Bryce. This bar has great energy. They're actually 3 bars here. Upstairs,... read more All the bartenders are amazing. Vinny is a king among bartenders and I love Denise and Bryce. This bar has great energy. They're actually 3 bars here. Upstairs, patio, and ground floor. A different vibe to choose from wherever you go.

Had a couple of pints while in LA for couple days and was perfectly located. Young lady behind bar was also great. read more Had a couple of pints while in LA for couple days and was perfectly located. Young lady behind bar was also great.

I appreciate that this restaurant offers a variety of vegan options. However, my experience with the shepherd’s pie, bangers and mash, and leprechaun balls was... read more I appreciate that this restaurant offers a variety of vegan options. However, my experience with the shepherd’s pie, bangers and mash, and leprechaun balls was not very positive. Unfortunately, all three dishes were overcooked, overly salty, and lacked flavor. Of the three, I would recommend the bangers and mash as the better option, despite the burnt beyond sausages and overly salty gravy. The mashed potatoes were the most tolerable. Overall, I don't plan on returning, but it's good to know I have this option in a pinch. The restaurant seems to cater to late-night diners, which is a plus for night owls like myself.

The waitress was very apologetic because the restaurant recently changed owners and removed their vegan options. The only alternative they could offer was a bur... read more The waitress was very apologetic because the restaurant recently changed owners and removed their vegan options. The only alternative they could offer was a burger with an Impossible patty, but without bacon, cheese, mayonnaise, or any special sauce, which essentially made it a dry burger. To make matters worse, there was an additional $4 charge to substitute the meat for the Impossible patty! We ended up ordering a bowl of chips (fries).