What User doesn't like about Tateshinaan:
many Buddhist cuisine restaurants in japan will not prepare vegan foods because they think that bonito is absolutely necessary for the taste, but this restaurant proves that they are wrong! shiitake and kelp give much more taste than they need! No one will be unsatisfied with the taste. a great place for vegan Japanese cuisine without harming fish! updated from previous review on 2019-01-24 View all feedback.

maaaarteenn
25.05.2024 - 22:50
CharlieCharlizardMo
25.05.2024 - 22:50
Ewelina
25.05.2024 - 22:50
Yumuta
25.05.2024 - 22:50
iokan
25.05.2024 - 22:50

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