Pane E Vino - TODI
Pane E Vino
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A comprehensive menu of Pane E Vino from TODI featuring all 34 dishes and drinks can be found here on the menu.
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The wild boar was a bit dry but the sauce was well balanced and flavorful. The truffle pasta was a bit bland for my taste. I would go back to try different things.
Loved the food here so much we came for a second time for our last night in the area on honeymoon. The beef fillet with truffle is to die for and my husband had the ravioli, which was fresh and delicious. The front of house gentleman was really friendly as were the other staff.
We stayed in Todi for two days on our way driving back up Italy. It's a great hill town in Umbria, and it's easy to see why it's been voted one of Italy's most livable places. While we were there, we found Pane e Vino, and liked it so much we ate there both nights. The food is inventive and well-cooked, using ingredients which are traditional in a mountain area like this, but each dish felt fresh and considered. The staff were helpful, and made excellent (and reasonably priced) recommendations for local wine, and the owner made us feel very welcome. He's a real character, and rattled through the menu in a mixture of Italian and English. I'd happily drive all the way back from the UK to Todi, just to have dinner there again.
Fantastic restaurant it’s the epitome of Italian eating excellent ingredients cooked perfectly in a simple but delicious way. Friendly staff and good value for money.
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