Mendikoa - Tignes

French, European, Fondue

Mendikoa

Mendikoa
5.0 / 5 (3050 reviews)

Description

Last update: 17.01.2026 from: User

Feedback

★ 5 / 5 from 3050 reviews

Nothing to say again! Warm and friendly welcome. Very fast service. Presentation of the treated dishes and more they are excellent. Touches of originality and research on fresh quality products. The restaurant does not pay for a mine, but is well worth the detour, especially since prices are very competitive. An address to be remembered without a doubt! Well done to the team, it was a nice time.

A real discovery. A varied but not long map. A real plus. Everything is prepared by the minute, beautiful and very gourmet dishes. I really recommend during your visit to Tignes 2100

Cod fondue is incredibly creamy, but also desserts are exceptional! Taste the cream burnt, worthy of great chefs... and the mango grilled on chocolate and air biscuit, delicious! Tignes' best address.

At first, I wouldn't have thought of going to TIGNES to discover a restaurant with Basque specialties... now that I tasted, I'll follow them where they would be. The welcome is young, simple and warm. The kitchen? Perfect! 3 times is not enough, but the limit of the characters is obliged to reason me. The dishes are rich and well sought after. I recommend (without limit this time) for all lovers of good culinary associations. Bravo again but especially thanks because it was divine.

Digne of a great gastro, without chichis!! A real surprise! The trout tartar, a refinement! Leafness of pigeon, stuffed bits, trumpet juice of death, an explosion of flavors, vegans, pass your way, cooking melting meat! We recommend I expected dessert! No disappointment! The gourmet dessert has 8€, in comparison to some low-end restaurants, which allow the same rates... I summarize: a gastro at very reasonable prices..

More information

Suggested nearby restaurants.