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Contribute Feedback What Jaden Fadel likes about Pizzeria Vesuvio:
The first impression of the restaurant from outside is rather sober: a collection of different tables and chairs in front of the entrance makes a very unbroken impression. At the first moment the interior recalls an old village restaurant with a small hall. If you're not afraid, you can expect a great hospitality! The menu is varied and leaves hardly any wishes open. The services are very nice, fast and attentive. I... View all feedback.
What Róslinda Valdimars doesn't like about Pizzeria Vesuvio:
What happened to the place I used to know... Eat drinks from fat, vegetables (pilt, beans) from the can and the rest cut sweetly. I ordered pasta with tomato sauce and vegetables. If tomato had been contained in the sauce, it must have been in the oil. A very sad balance. I recommend the return to old values. A star in memory of what was previously offered. View all feedback.
Delicious food, friendly service, enough parking
Best pizzeria wide and wide! cordial thanks to 25 years vesuvio! a great praise to the always delicious cuisine and to the whole sympathetic team
Super service, mega tasty eating and cozy atmosphere. recommended in any case
Again grandios, fish pizza nudelgerichte. not to make a taste. service always nice and friendly.
The first impression of the restaurant from outside is rather sober: a collection of different tables and chairs in front of the entrance makes a very unbroken impression. At the first moment the interior recalls an old village restaurant with a small hall. If you're not afraid, you can expect a great hospitality! The menu is varied and leaves hardly any wishes open. The services are very nice, fast and attentive. I had a pizza tonno with extra salami: super!! Although the place was filled, the food came to the table quite quickly. Great praise for the organization of the kitchen.
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