Reviews
What Harri Schütze doesn't like about Campanile Thiers Restaurant:
well to make a one-night stop, hotel and simple restaurant, aged over time. a little renovation could be considered. room too small and shower room to see. simple restoration and no cracks. reception tristounet on arrival. in the room the service was quick and with the smile. report quality service and price : too expensive!!! View all feedback. What Demarcus Purdy likes about Campanile Thiers Restaurant:
Intermediate rates. I chose the duo formula, access to the buffet of admissions or dessert a dish. a steak and fries (classic), well-stocked plate and successful cooking! dessert buffet that makes you want, a lot of choice! and quality is there! Quick service! Nothing to say about a restaurant like this! It's always a pleasure to come to the campanile! View all feedback.
Reviews from various websites
Had a very nice meal of trout and rice Trout was perfectly cooked and nicely sauce.
Intermediate rates. I chose the duo formula, access to the buffet of admissions or dessert a dish. a steak and fries (classic), well-stocked plate and successfu...
read moreVery helpful waiters, very good meat, very comfortable for being next to the hotel. One thing that struck me was the lordship of the clientele.
Well to make a one-night stop, hotel and simple restaurant, aged over time. a little renovation could be considered. room too small and shower room to see. simp...
read moreUm how to say ... if you like industrial food you are going to be served...Apéro with a mixed board of charcuterie and cheeses (thiers is in auvergne no?) quali...
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