Reviews - L'escale
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Last update : 22.06.2026
I've been there three times already and I've never been disappointed. The service is top-notch, and the food is delicious! The atmosphere is very friendly, and the owner is lovely (the staff too . Thank you for everything
I've been there three times already and I've never been disappointed. The service is top-notch, and the food is delicious! The atmosphere is very friendly, and the owner is lovely (the staff too . Thank you for everything
A must-try restaurant and bar for food, drinks, or snacks, summer or winter. The terrace is right opposite the children's ski lift, making it easy to keep an eye on the kids. There's always background music playing at a comfortable volume. All the dishes are homemade using ingredients sourced from the local valley. Be sure to try their porcini mushroom fondue. The staff is very professional and friendly. Thank you!
We arrived a little after the restaurant service had closed, but they still offered us a dish...cep mushroom ravioli with cheese...really excellent.
Avoid this restaurant at all costs. We came for the ambiance, but ultimately, we could have eaten elsewhere. The service was atrocious. We waited for our aperitif, then had to wait even longer for our order, and then again for our hot meal. And don 't even get me started on dessert! We were asked if we wanted dessert, and we said, I 'll take the weather. No one ever came to give us the dessert menu, let alone take our order. In the end, we left without dessert. Meanwhile, other people sat down next to us and waited just as long as we did without getting any food. So, despite the beautiful setting, I absolutely do not recommend this restaurant.
Last update : 29.10.2023
We tried the fondue savoyarde, which was very tasty and good (swiss-based recipe). Our children had various child-dishes... very good! The location is the best you can jump off from your skis and come in. Toilets are large and clean (extremly rare). Decorum is below what you can expect, even there.
Fabulous spot at the bottom of the piste. Always a warm welcome, and the food is is great. Highly recommended.
Quite simply we have been skiing now in France for twelve or so years and this is the best meal we have had. There were eight of us and the owner was magnificent. We were not rushed and the food was fantastic. Something for everyone on the menu. Two families, four adults, four children all enjoyed what was put in front of them. We will be returning and recommending to all of our friends.
This is an amazing place to eat has food for everyone to enjoy ! I have been going here for years and it has never disapointed !
The bar/restaurant is conveneintly located at the end of the Petits Loups green piste. Interior is ski chalet style and it has a sunny outside deck. Interior is quite small, we hadn't booked but they sorted out a table for six of us. Savoyard menu plus burger and frites, plus locally brewed beers and local wines.
Last update : 26.03.2023
A friendly place where you eat well.. ideal also for a little break after a good descent.. do not hesitate to stop there....
French Englisch Good little stop at the bottom of the slopes to restore with savoyard specialties or not to you to see: The croziflette was very good, it's nice! Gute kleine Haltestelle am Boden der Pisten, um mit Savoyard Spezialitäten zu essen oder nicht, esgt an Ihnen: Die Croziflette war sehr gut, es ist ein Vergnügen!
We stopped every day to drink coffee or tea, and the welcome of Mary was always very friendly. Always a big smile, despite the cold. A large terrace open to the slopes and the chairlift, as well as a covered and heated (not all the time). They also serve takeaway pizza, panini to eat on site or not, and regional dishes. Also and especially ice cream, pancakes and waffles at affordable prices. A place where he's good to stop.
