Reviews
What Sarina O'Kon doesn't like about Giligan's Restaurant:
This dinner and pics were taken almost a year ago when Giligans just opened. They mostly offer filipino cuisine. The place is decorated with things related to the sea and marine life. Overall the food is good, ambience is nice. Worth your after mass dinner dates with the fam or your special someone. Oh and coming from the middle east, all we ordered was mostly pork :D View all feedback. What Giovanna Smitham likes about Giligan's Restaurant:
This dinner and pictures were taken almost a year ago when Giligans was just opening. They mostly offer Filipino cuisine. The place is adorned with things related to the sea and marine life. Overall the food is good, the ambience is nice. Well worth your "after mass" dinner date with the family or your special someone. Oh and coming from the Middle East we only ordered pork: D. View all feedback.
Reviews from various websites
This dinner and pics were taken almost a year ago when Giligans just opened. They mostly offer filipino cuisine. The place is decorated with things related to t...
read moreWent there with 6 people. They sat us outside and brought us menus About 5 minutes later they brought water. After that no one came to out table to take our ord...
read moreThis dinner and pictures were taken almost a year ago when Giligans was just opening. They mostly offer Filipino cuisine. The place is adorned with things relat...
read moreWe were there with 6 people. They sat us outside and brought us menus about 5 minutes later they brought us water. After that nobody came to the table to take o...
read moreThis dinner and pics were taken almost a year ago when Giligans just opened. They mostly offer filipino cuisine. The place is decorated with things related to t...
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read moreGiligans, a restaurant that predominantly serves Filipino cuisine, offers a pleasant ambiance with sea and marine life decorations. Despite positive comments about the food quality, multiple diners have expressed dissatisfaction with the service, citing issues such as long wait times for orders to be taken or items being out of stock. One review mentioned a lack of attentiveness from a supervisor named Samboy Doroteo, leading to frustration and disappointment. Although some patrons have had enjoyable experiences at Giligans, the recurring theme of poor service may overshadow the positive aspects of the restaurant.