BV Tuscany Italian - Teaneck
BV Tuscany Italian
Menu
The menu of BV Tuscany Italian from Teaneck includes 81 menus. On average the menus or drinks on the menu cost approximately $18.8. You can view the categories on the menu below.
BV Tuscany Italian Restaurant, owned by Benny and Vicky Balidemaj, offers the flavors of Tuscany in the heart of Cedar Lane in Teaneck. Our high-quality food, exceptional service, reasonable prices, and cozy atmosphere are sure to impress our guests. Our menu highlights daily homemade pastas, breadsticks, tableside specialties, fresh seafood, veal chops, baby rack of lamb, chicken dishes, housemade desserts, a full bar, and an extensive wine list. Come dine with us at BV Tuscany and experience true Italian hospitality. Thank you for choosing us - we value your business.
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BV Tuscany has quickly become a go-to spot for Italian cuisine in the Metro NY area. With exceptional dishes like the gnudi appetizer, perfectly cooked pasta, and fantastic seafood and meats, every bite is incredible. The warm and welcoming atmosphere, along with professional and friendly service, make for a truly outstanding dining experience. Despite living further away, guests continue to return due to the delicious food, attentive staff, and overall high-quality dining experience. With excellent COVID precautions in place, including heated outdoor seating, BV Tuscany is a safe and enjoyable place to indulge in authentic Italian cuisine.
I always have a great experience at this restaurant. The staff is very professional, the food is delicious, and the atmosphere is lively. I would definitely recommend BV Tuscany.
BV Tuscany’s food, service and ambience is the closest experience you can get to Italy
Our second time and it will not be our last. Everything was perfect. See you soon.
My wife and I had a wonderful date night here while we were visiting family in town. All servers were extremely attentive, the sommelier gave us a wonderful wine recommendation to pair with our meal, and the food was fantastic. We will definitely come back when we are back in the area :
Menu
Secondi
Scallopine Di Vitello Alla PicattaVeal scaloppini sautéed + lemon,butter,capers in white wine sauce.
$25.8Antipasti (Appetizers)
Gnudi ToscaccioSpinach & Ricotta Dumplings in a Butter & crispy Sage sauce + Parmiggiano.
$13.9Primi (Pasta)
Pappardelle PisaPolpettine (small meatballs) of filet mignon; cherry tomatoes & broccoli; garlic; & extra virgin olive oil sauce.
$24.8
Capellini Tutti MareAngel hair pasta + shrimp; clams & calamari in a light marechiara sauce.
$26.8Secondi (Entree)
Scaloppini Alla BennyVeal scaloppini in white wine sauce topped + broccoli rabe; sun‐dried tomato & fontina cheese.
$26.8Antipasti
Asparagi Con Fontina And Speck$14.9
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