Menu - Ruby Raja
Menu
A complete overview of all 76 meals and drinks can be found here on the menu of Ruby Raja from TEA TREE GULLY.
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Menu
Drinks
Hot Drinks
Hot Drink
Beverages
Vegetable Curry PlateRestaurant Category
Hot Plates
Curry PlateEntrées
Mixed PakorasMixture of prawn & vegetable pakoras; onion bhaji & samosas.
Prawn PakorasKing prawns deep fried in a lightly spiced chickpea; flour batter.
À La Carte Specialties
Vegetables stir‐fried + mild spicy sauce & a dash of cream.
Starters
Chicken Tikka (Gf)Fillets of chicken marinated in yoghurt; garlic & spices then roasted in the tandoor.
Tandoori Platter (Gf)A mixture of chicken tikka; tandoori prawn; tandoori squid & tandoori lamb cutlet.
Non Vegetarian Curries
Tandoori marinated fillet of chicken simmered in a creamy gravy of tomato; onion; butter & ground almonds (mild).
Chicken Tikka Masala (Gf)Tikka in a coconut milk masala sauce (mild‐med).
Lamb Rogan Josh (Gf)A traditional Northern Indian dish; finished in a rich gravy + herbs; spices & tomatoes (mild).
Rice, Breads & Sundries
Raita (Gf)Mildly spiced; grated cucumber & yoghurt.
Seafood Main Courses
Prawn Masala (Gf)King prawns cooked in the traditional Southern‐Indian style + ginger; garlic; coriander leaves; fresh capsicums; tomatoes & coconut milk masala.
Lamb Dishes
Saag Gosht (Gf)Cubes of lamb cooked in a lavish gravy of spiced spinach + fenugreek & Indian spices (mild).
Appetisers
Samosa (3Pcs)A traditional Indian triangular pastry filled + spiced potato & green beans.
Entree
Tandoori Prawn (Gf)Marinated shelled King prawn in yoghurt; garlic & spices then roasted in the tandoor.
Sweet Chilli Sauce (Gf)Indian
Prawn Dishes
Pakora - Starters
Lamb
Pickles And Sauces
Beef Dishes
Seafood
Chef's Specialties
Tamarind Sauce (Gf)Vegetarian Mains
Saag Paneer (Gf)Salad (Gluten Free)
Cucumber Salad (Gf)Uncategorized
Kashimiri Pilau Ruby Prawn (Gf) Tandoori Lamb Cutlet Masala (Gf) Vegetables Pakoras (4Pcs) Halwa Sabji (Gf) Tandoori Prawn And Squid (Gf) Alu Ghobi(Gf) Ruby Chicken (Gf) Ruby Fish (Gf) Tandoori Squid (Gf) Vegetable Pakoras Platter Crumbed Chicken And Chips (Kids)Modifiers
Chicken Vindaloo (Gf)Boneless pieces of chicken; cooked in spices; gonger & ground chili. A flery hot curry!
Chicken Madras (Gf)Southern indian chicken curry in a sauce of coconut milk; mustard seed; special blend of curry powder; chilli; tomato; enhanced + curry leaves (medium).
Beef Korma (Gf)Tender cubes of beef coated + a creamy ground almond sauce & spices (mild).
Beef Vindaloo (Gf)Pieces of beef cooked in a hot tangy curry flavoured sauce (hot).
Garden Salad (Gf)Tossed + our own dressing.
Side Dishes
This restaurant offers dishes containing these ingredients
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FAQ
Feedback
The service at this restaurant was very welcoming and the food was top-notch. The curries were flavorful, the naan bread was perfectly cooked, and the appetizer we ordered was equally delicious. While the main courses were a bit expensive, the wonderful flavors more than made up for the cost. I would definitely return to sample more dishes as they all sounded so appetizing.
The food at this restaurant is always tasty and the service is excellent. While prices have been increasing over time, it still offers great value. I highly recommend the thali plate for its variety and value, and the Ruby prawns are a must-try house speciality. It may be pricier than other Indian restaurants, but the limited menu focuses on Westernized classics rather than authentic Indian dishes.
