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Contribute Feedback What Isaac Allard likes about Tokyo Tokyo:
Ever since this Tokyo Tokyo branch opened up here in Victory Mall, I've not pass by this restaurant empty. We all are guilty of having Tonkatsu and tempura from Tokyo Tokyo as our favorite Japanese food right? Anyway, no matter how crowded it is here I still couldn't let another dinner opportunity pass without indulging in some japanese meal and heaps of rice We ordered the Sumo meal, consisting of Tempura, Chicken K... View all feedback.
What Alexandrea Ziemann doesn't like about Tokyo Tokyo:
I've been waiting for that for so long, but I didn't care since I talked to my friend. When the food arrived, it was cold. I wondered why because it should be made to order, and there were not many people at this time, why? eating is also salty and bad place. reis is also not a good quality that I should expect to be good because Japanese restaurants should have good quality rice. View all feedback.
Zelt nach tokio tokio for late lunch, while the laundry in the washroom turned the food here is served warm, with a waiting period of less than ten minutes worth for money is a yes. eat and drink cheap price quality the food is very good the ambiente is a bit rude, not sure what is missing, but I did make the Tokyo outlets better. don't get me wrong, it's clean and comfortable, just the vibe when you're hungry and looking for something else, maybe you should try here.
Ever since this Tokyo Tokyo branch opened up here in Victory Mall, I've not pass by this restaurant empty. We all are guilty of having Tonkatsu and tempura from Tokyo Tokyo as our favorite Japanese food right? Anyway, no matter how crowded it is here I still couldn't let another dinner opportunity pass without indulging in some japanese meal and heaps of rice We ordered the Sumo meal, consisting of Tempura, Chicken Katsu, red ice tea, unlimited rice and the snow ice sensation. Mind you this was honestly my first time trying the chicken katsu coz my heart and tummy always beats for pork tonkatsu it was good too. But not so good that it can knock pork tonkatsu from the number one...read more
I sat here on a Sunday and see a reason why they don't drive their tables. I ordered a bark yakiniku with cheese or idk, but it is too salty. maybe because of that? I think this two-g can improve more.
I've been waiting for that for so long, but I didn't care since I talked to my friend. When the food arrived, it was cold. I wondered why because it should be made to order, and there were not many people at this time, why? eating is also salty and bad place. reis is also not a good quality that I should expect to be good because Japanese restaurants should have good quality rice.
1- they use either datu puti or silver swan for soy sauce. they had at least kikkoman 2 I had spicy chicken rays, they used quite large chicken chickens, I had problems to consume the whole thing 3- ramen suppe alone is bland 4- ramen nudeln is a bit over boiled and was not properly soaked in warm water before serving. there are strands that stick together 5 on the other side are screw responsive and attentive
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