Reviews
What Camille Gillet likes about Le A Crepes:
Nice concept where you can make your own crepes with different ingredients as much as you want. Quite a choice, whether sweet or savory. Good atmosphere, friendly staff. Small downside for me: The eggs available are battery eggs code 3 (free range eggs are barely more expensive, and the animals are not mistreated). View all feedback. What Rupert Burbidge doesn't like about Le A Crepes:
It is novel to go to a restaurant and cook your own crêpe. You have to select the ingredients that you want in it there are savoury and sweet ingredients available and then you take a precooked crêpe and fill it on a crepe hotplate to finish it off heat the filling. You can create a crepe with whatever you like in it, although there are some recipes shown so you can create something more mainstream not too wacky! The... View all feedback.
Reviews from various websites
It is novel to go to a restaurant and cook your own crêpe. You have to select the ingredients that you want in it there are savoury and sweet ingredients availa...
read moreWe even make the crepes ourselves, which is quite nice. The food is good, as much as you can eat, and the atmosphere is good. Positive point, there is a childre...
read moreNice concept, the pancakes are good, the condiments are good and fresh. On the other hand, the staff is not cheerful enough, not unpleasant, but not smiling at...
read moreNice concept where you can make your own crepes with different ingredients as much as you want. Quite a choice, whether sweet or savory. Good atmosphere, friend...
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