Ikeda-ya - Full Menu
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This restaurant has been around for 3 generations. I got the nigiri dinner with red miso soup for ¥1800 and it was fantastic. I could really taste the quality of the fish and the chef placed each one on my plate after I ate it. He is super friendly and passionate as the third generation chef. Because it was towards the end of the night, he even gave me an extra piece on the house! I got to chat with the waitress (who spoke a little bit of English) and learn more about their business. The restaurant was renovated 2 years ago with all natural wood. They’re all so friendly and kind. I would recommend if you’re looking to treat yourself to quality sushi and good service.
If you are looking at the sea at Uno Port, I asked you to take out the lunch by phone! I did not see the menu, so I asked 2,000 yen ( ing tax), and it was a sushi lunch box! I was able to make it according to the price by phone! I responded carefully to sudden calls! There was a non-contact thermometer at the reception desk at the time of receiving, so I think that the temperature will be measured! Of course, there was a disin ant solution!
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