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Contribute Feedback What Sami Räihä likes about Nipernaadi:
I took the lava stone beef. It was very fast and interesting, because I cooked my own food. Potatos were tasty and high class. You can make your beef just as raw as you like. Salt for beef was also high class.Waiting for waiter took about 7min to take us on table. Waiter spoke good english. Wines and beer was kind of cheap price, what was obviously a good thing. You can order nicely done cocktails too.I will definetl... View all feedback.
What Allar Teder doesn't like about Nipernaadi:
Service and atmosphere were good, food was tasteless and the price vs quality was terrible. Only good course was the bread served before the meals. Would not recommend. View all feedback.
Servucing girl wasn't happy we came. Food was strange, not what we expected. Sad experience.
Ettekandja oli meeldiv ja abivalmis. Söökide poole pealt ei saaks 5/5 hinnet küll anda.Algroogadest oli sokusalat väga hea. Vinnutatud liha oli samuti enamvähem okei. Ainult salat oli taldrikul täitsa jääkülm ja ka osad kohad lihast olid peaaegu täitsa jääs veel : Pearoaga olid kartulid ja porgandid täitsa toored. Samas veiseliha küpsetamine kivi peal oli huvitav kogemus. Teisel pearoal oli pardiliha täitsa hea, aga kartulid samuti täitsa toored.Magustoidud olid 5/5. Rabarberikook ja mustsõstravaht olid maitsvad. Mustsõstravahu ports oli nii suur, et sobiks ka kenasti pooleks süüa kahepeale.See oli vist esimene kord elus, kui saatsime kööki kaebuse. Oleks ehk oodanud, et vaevatasuks toorete kartulite eest oleks kasvõi kohvi tasuta saanud magustoidu kõrvale. Oli mitu positiivset asja, aga sellise hinnatasemega koha puhul ootaks veel astet paremuse suunas : Edu!
Service and atmosphere were good, food was tasteless and the price vs quality was terrible. Only good course was the bread served before the meals. Would not recommend.
MMOSNusa atmosfriga voht. Toedad teenindajad yes maitsvad toidud.
I took the lava stone beef. It was very fast and interesting, because I cooked my own food. Potatos were tasty and high class. You can make your beef just as raw as you like. Salt for beef was also high class.Waiting for waiter took about 7min to take us on table. Waiter spoke good english. Wines and beer was kind of cheap price, what was obviously a good thing. You can order nicely done cocktails too.I will definetly suggest this restaurant.
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