Tomtom Kebap - Taksimo

What User likes about Tomtom Kebap:
There is a reason why this place is so popular and has a high rating. The reason is the quality of their durums. We ordered two adana kebab durums along with humus and airan. The durum was otherworldly and tasted so great. I never had a tastier adana durum. It was so juicy and proportion of meat and vegetables was so well observed. The onion inside was also super tasty. You can go for food on the plate but these cost... View all feedback.

What User doesn't like about Tomtom Kebap:
Taste of the kebab is very good. We ordered grilled eggplant, at the end of the meal we asked for it and was told we had already had it (pointing to the bowl with the yogurth as seen on the picture). The waiters English was insufficient to explain further, so we decided just to pay and leave. Overall the service is far from the level otherwise experienced in Istanbul, we were happy to sit outside as the inside became... View all feedback.