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The Serive was good, but somehow slow. But this is expected when a 2 waiter and slam are packed. The food was good. Love the honey rimps. The Hibachi chicken was cooked, but still edible. I recommend View all feedback.
The service was good, although a bit slow, which is understandable given that there were only two waitstaff and a full house. The food was enjoyable—especially the honey shrimp, which I loved. The hibachi chicken was cooked, but still palatable. I would recommend this place.
Overall, it was a fantastic experience, and I really enjoyed the location. The steak was delicious, and the service was prompt.
The food was fantastic and the service was impressively quick. Our waitress, a tall young blonde whose name I regretfully didn't catch, had a wonderfully friendly demeanor. She made sure our drinks were always full and consistently checked in to ensure we were happy with everything. She truly was one of the best waitresses I’ve ever encountered!
I love this place. The teriyaki steak has always cooked the steak perfectly, the carrots are so sweet, and even the broccoli is good. However, I recommend to try the new bubble tea before ordering, as some flavors can be strong.
I absolutely love Kobe! Always the best service and you rarely have to wait for an extended time unless they are slam packed. My favorite thing is the California Rolls (not much of a raw fish gal) and my fiancé loves the teriyaki steak. Wish I could buy their yum yum sauce in a tube, it’s the best I’ve ever had.
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