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Contribute FeedbackThis unique Sydney bar offers great happy hours with signature cocktails like the pork bao and crispy eggplant. Fairly priced drinks and specialty cocktails make it a frequent destination. The banquet menu provided a flow of hot, delicious, and fresh food, although slightly pricey. The kingfish sashimi was exceptional, while the Spaniard crab noodles were tasty with a unique presentation. Despite a pleasant evening, some experienced next-day discomfort. Overall, the welcoming staff, efficient service, and delicious food make it a recommended spot for a return visit.
Best time to come here in our opinion is the happy hours and that’s exactly what we did. Got the two signature cocktails, the famous pork bao and crispy eggplant. The cocktails are great because its… More
Great Chic Deco and Amazing Food. Get in early as wait line can be long.. Try signature cocktails on offer…
Amazing customer service, unique food ideas, happy hour Try to sit outside for the best atmosphere...
This is one of the more unique bars in Sydney, it is a place I frequent. Drinks are fair priced and their speciality drinks are really good! Staff and management are very welcoming.
Excellent eating. excellent cocktails and wine. very beautiful