Menu - Mabasa
Menu
Here you will find the menu of Mabasa in Sydney. Currently there are 96 meals and beverages on the menu.
Food Images
Menu
Non Alcoholic Drinks
Soft Drinks & Mixers
Sparkling Mineral WaterS.pellegrino 500ml.
A$4Soft Drinks
JuiceEast coast Orange; Apple; Pineapple.
A$5Spirits - Rum
BundabergLemonade; Apple Cider; Ginger Beer.
A$5Beverages
Can Of Soft DrinkYour choice of coke; diet coke; coke zero; fanta / sprite; 375ml
A$3Milk Tea
Roasted Green TeaA$6
Barley TeaA$6Japanese Specialties
A$3Teriyaki ChickenSoy & honey teriyaki chicken.
A$19Beef Dishes
BulgogiBeef marinated in traditional soy & sesame based Korean sauce.
A$19Kimchi Spezialitäten
Yangnyeom ChickenSpicy Korean crispy fried middle wings.
A$23Snacks And Sides
Sweet Potato ChipsServed + home‐made sesame seed dipping sauce
A$8Side Orders
Steamed Brown RiceWith chickpeas
A$5
Teriyaki PrawnSoy & honey teriyaki prawn.
A$22Rice Selection
Mixed Rice
BibimbapSteamed rice topped + your choice of meat; seasoned vegetables & pan‐fried egg; served + gochujang (Korean chilli paste)
A$18Bibimbap
Dolsot BibimbapCrispy steamed rice topped + seasoned vegetables & egg served + gochujang
A$19Breads & Starters
Korean Fried ChickenKorean fried baby drumsticks seasoned + Korean curry powder.
A$23Entree And Soup
GalbitangTraditional Korean beef spare‐rib soup + mixed vegetables & potato noodle.
A$19Entrées
DdukbokkiSpicy stir‐fried rice cakes & mixed vegetables
A$21
JeonYour choice of Korean style pancakes
A$12Feature Item
JokbalKorean style rough chopped pig's trotters braised in combination of herbs; spices & sauces.
A$27Apptizers
Kimchi-JeonPan‐fried kimchi pancake.
A$17Appetizer
Jap-ChaeStir‐fried potato noodles & mixed vegetables.
A$15Salads
Chadol SaladA$20Lunch Special
Dolsot-BibimbapA$19Food Happy Hour
Dubu SaladA$19Dinner
Gajami-GuiA$20Extras
Extra Side DishesA$1Entree
GalbiStarters
Spring Rolls (V)Tang / Jjigae (Soups / Stews)
Soon Dubu JjigaeUncategorized
Dak-BokeumtangKorean style spicy braised chicken stew + assorted vegetables.
A$27
Jogae Udon BokeumClam & squid udon noodles + button mushrooms & baby spinach stir‐fried in oyster sauce & olive oil.
A$28
Dubu Steak VPan‐grilled tofu + stir‐fried kimchi; combinations of mushrooms & broccolini in gochujang (Korean chilli paste) based sauce
A$28
Mabasa - SamgyeopSlow cooked pork belly soaked in red wine & traditional soy‐honey Korean marinade; served + ssamjang (Korean chilli bean‐paste)
A$28
Mabasa SogogiThinly sliced pan‐fried scotch fillets (coated) served + marinated shallots; drizzled + Mabasa whole‐grain mustard sauce.
A$30
Mabasa Pork RibsA whole rack of American pork ribs; slow cooked in traditional soy & honey Korean marinade; topped + Mabassa peanut sauce.
A$38
Mhan-DuYour choice of Korean dumplings
A$12
Ya-Ssam V4 pieces of mixed vegetables & pear wrapped in pickled raddish; drizzled + Mabasa wasabi dressing
A$14
Mabasa Wraps4 x Fish‐cake wraps + seasoned vegetables; marinated beef & omelette slices; served + Mabasa mustard sauce.
A$16
Yeon-Eo-MuchimSalmon cubes sprinkled + coriander; sesame seeds; chilli powder; onions & shallots; drizzled + sesame seed dressing
A$18
Kimchi Bokeum Bap VKimchi & vegetable fried rice
A$17
Omelette Rice VSweet chilli fried‐rice wrapped in an omelette topped + tomato sauce
A$19
Dolsto Al BapCrispy steamed rice topped + vegetables & fish roe served + gochujang
A$21
Soon-Dubu JigaeSpicy silken tofu soup + egg; kimchi & clams
A$18
Kimchi Jigae VSpicy kimchi soup + vegetables
A$18
Nalchi-Al SaladA$22
Gajami-GulA$20
Jae-YookA$19
O-Jing-Eo BokeumA$19
Tong O-Jing-Eo GuiA$20
Sik-Hae (Cold)A$4
Su-Jung-GwaA$4
Kun-Mhan-DuA$12
Jjim-Mhan-DuA$14
Mul-Mhan-DuA$12
Dubu-JeonA$12
Dolsot Al-BapA$21
Kimchi JjigaeA$18
Nachi-Al SaladA$22
Steamed Brown Rice With ChickpeasA$5
Ginger & Lemongrass TeaA$6
Sik-HaeA$4
Dae-Chu-ChaA$4
Mo-Gwa-ChaA$4
Yu-Ja-ChaA$4Side Dishes
Potato Croquette (V)
Offers
Exclusive restaurant offers: Yu-Ja-Cha -70% for A$1 !
Feedback
It just feels so cosy and comfortable as you head upstairs from the street front on Darling Street to head into this establishment.
Mabasa is a hidden gem on the quieter section of Balmain’s dining strip, serving up contemporary Korean cuisine in a rather unexpected location. We were given the tip by a friend of ours who recently moved into the area and found ourselves here for a Sunday dinner that did not disappoint. It was quite a different experience to have Korean food in a quiet, neighbourhood restaurant setting in contrast to the usual bustling environment of Korean joints in the city or elsewhere in the suburbs where they’re more common, but the flavours here are no less authentic and thankfully, they still have side dishes on offer to keep you interested between dishes.
