No images to show

Reserve now

What User likes about Forestville Chinese:
The takeout dinner we had was delicious. We ordered chicken omelette, fried rice, king prawns with mushrooms and vegetables. The only dish my husband wasn't a fan of was the... View all feedback.

What User doesn't like about Forestville Chinese:
a takeaway combination nudel, they calculated me an additional 2 dollar for another special nudel opened the container to house and the noodles were carburized and tasted bitter that it influenced the whole thing. if a cook finds something burned, we replace it with a new one. they don't send anything burned. View all feedback.

Full Menu

More information

Suggested nearby restaurants.

4.8
Menu
Table booking
Open Now
4.8
Menu
Table booking
Open Now
City: Sydney, 77 Willoughby Rd, Sydney, 2065, Australia
"Good selection of options throughout the Asian spectrum with vegetarian options that can be vegan, except the burnt butter cauliflower. we sat outside..."
4.8
Menu
Open Now
4.8
Menu
Open Now
City: Neutral Bay (NSW) (near Sydney), 159 Wycombe Rd Neutral Bay, Neutral Bay (NSW), Australia
"I absolutely adore this restaurant."
4.6
Menu
Table booking
Open Now
4.6
Menu
Table booking
Open Now
City: Redfern (near Sydney), 125 Redfern St, Sydney, New South Wales 2016, Australia
"The best bar in sydney, the hands down."
4.7
Menu
Table booking
Open Now
4.7
Menu
Table booking
Open Now
City: Surry Hills (near Sydney), 80 Reservoir Street, Surry Hills, 2010, Australia
"The best chicken schnitzel sandwich I have ever had."
4.5
Menu
Table booking
Open Now
4.5
Menu
Table booking
Open Now
City: Rushcutters Bay (near Sydney), 4/40 Bayswater Road, Potts Point, Sydney, NSW, 2011, Rushcutters Bay, Australia
"This restaurant Amazing! 5 star service So delicious mouthwater"
4.6
Menu
Table booking
Open Now
4.6
Menu
Table booking
Open Now
City: Enmore (near Sydney), 181 Enmore Road, Enmore, Sydney, 2042, Australia
"I usually do not believe the dietary events, but this was indeed the best gelato I've ever tasted! The almond affogato was her award-winning taste, bu..."