Menu - ARIA
Menu
Here you will find the menu of ARIA in Sydney. Currently 66 dishes and drinks are on the menu.
Food Images
Menu
Beverages
Moorillam 150Ml GlassA$37Nudelgerichte - Tortellini
A$15Weekday Lunch
Sides Ramarro Farm LeavesA$24 Sides Creamed Royal Blue Potato • Brown ButterA$24 Rangers Valley Beef O’connor Grass Fed Beef Fillet, Asparagus, Bearnaise RocketSet Menüs
Theatre 3 CourseA$195Starters
CeleriacCooked Over Fire
Maremma DuckJounin Premium Range
Wagyu Rump CapDinner Menu | Four Course $190
Selection Of Australian And International CheeseTasting Menu | $270 Per Person
Chocolate, Honeycomb, MilkAl A Carte | Four Course $205
Rangers Valley Beef Tartare, Smoked Eel, Kohlrabi Sweet PotatoTasting Menu ($290 Per Person)
W .A Black MarronFirst Course
Avocado, Sugar Snap Peas, Yoghurt Mint K ’Gari Spanner Crab, Tomato, Fermented Chilli Green Strawberries Scallops, Yuzu, Daikon Tasmanian WasabiSecond Course
Silken Tofu, Gai Lan, Young Garlic Radish Coral Prawn Ravioli, Tarragon, Lemon Espelette Murray Cod, Summer Squash, Zucchini Green Tomato Pork Jowl, Snowflake Mushroom, Grape GingerFourth Course
Maremma Duck, Cime De Rapa, Witlof BlackberriesSides
Royal Blue Potato Mash • Brown Butter • 15 Ramarro Farm Leaves • 15 Broccolini • Salsa Verde • Preserved Lemon • Toasted Sourdough • 15Fifth Course
Wagyu Flat Iron, Jerusalem Artichoke, Mustard MaltSixth Course
Spring Palate CleanserUncategorized
Cherry • Pistachio • Milk Peach • Almond • Vanilla Passionfruit • Manjari • YoghurtContinuer
John DoryThird Course
Celeriac, Pecorino, Black Garlic Hazelnut John Dory, Kombu, Turnip Finger Lime Maremma Duck, Spigarello, Witlof Cherries Gundagai Glq 5+ Lamb, Artichoke, Silverbeet Sherry O’connor Grass Fed An Gus Beef Fillet David Blackmore Wagyu 9 Sirloin 60 Served With Asparagus, Bearnaise Rocket
Offers
Exclusive restaurant offer: Theatre 3 Course — 70% off for A$59!
FAQ
The extensive selection of beverages at the bar will enable you to have whatever you currently fancy.
