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Contribute Feedback What Karl Pfannerstill likes about Jimmy Blanco:
Stop two on my "Is it too late now to say Surry" Hills feed day and I wandered into @jimmyblancosurryhills for a spot of lunch.
JB's classic triple cheeseburger: two fat wagyu patties, triple cheese, crispy streaky bacon, bourbon infused onions, BK's finest pickles, signature salsa ????
This might be as well known as the other JB but it probably should be! This burger was cracking - plus their weekly special always... View all feedback.
What Morton Sporer doesn't like about Jimmy Blanco:
The food had a hair in it, and the staff looked very unhappy. The owner mustn't be paying them enough...I'd avoid this place, the menu sounded promising but the poor hygiene and unhappy vibe were big fails. View all feedback.
Ughhhhh! Never again! Get food poisoning from this place. Grief The service was ok, but is in an open area so that he was hot in this 43-degree weather. Grief The food was cooked in Coriander. The winter salad commanded that said it would come with eggplants, but the eggplant was so scarce. Used a mass of purple onions to fool you, it is eggplant when the onion was not even listed on the ingredients. Grief Will never go back.
The food had a hair in it, and the staff looked very unhappy. The owner may not pay it enough ... I would avoid this place, the menu sounded promising, but the poor hygiene and unfortunate atmosphere were great failures.
This is a very good restaurant, a fast and good service, the food is delicious and gourmet, it represents latin food with flavors and ingredients and the people who works here is very nice. I recommend this place totally for lunch for lunch !! The best is that it has Pisco, the best breverage from Chile
This South American Restaurant is on Fouveaux Street towards Central Station. It has bar and table seating and you can see the chefs at work. Selling foods including tapas like chips and guacamole, jalapeño poppers, seafood ceviche and more. They also serve burgers, steaks, ribs and sides like asparagus, chips etc. I got the Blanco Burger; a soft brioche style bun with nicely cooked meat, tomato, onion, lettuce and cheese and got a little custom popper on top. You choose your level of spice and i went with the chipotle mayo which added nice flavour to the burger. It was a delicious burger. Hubby got the ribs which were melt off the bone with a nice BBQ sauce and side of coleslaw. I also got a side of asparagus that was sautéed in a chilli oil. Luckily we were there for happy hour so got a cheap caprioska cocktail and beer. We were pretty full, but had we not been, the dessert looked great - especially the churros. Lovely staff and good service. aroundtheclockfoodie.com
Stop two on my "is too late to say now to say Surry" Hills Futter Day, and I wandered on @Jimmyblancosurryhills for lunch. Grief JBS Classic Triple Cheeseburger: Two Thick Wageyu Pies, Triple Cheese, Crunchy Striped Bacon, Bourbon Onions, Finest Pickles of BK, Signature, Salsa ???? Grief This could be as good as the other JB, but it should be likely! This burger cracked - plus your weekly special sounds the goods! Must come back soon ????