Menz Noodle House Miàn Zi - Surrey

The broth tastes authentic but the beef tastes off. There is no chilly oil and vinegar on the table and they’ll only ask you if you want it spicy or not at the time of ordering. I don’t doubt they’ll give you more chilly oil upon request but its not as convenient if there is one on the table just like other Chinese noodle places.Portion is small. I had to go the Tims close by to get another sandwich to get full.

I ordered their House special: Lanzhou beef noodle soup, the soup was very salty and I did not finish the soup. Beef was so so, nothing special. The portion of the noodle was very small and still felt hungry after the meal. Not recommending going there.

Wow what up large menu for such a tiny location. Food was awesome. Prices were Fair. I did take out, and the flavor was NOT a disappointment.I absolutely love Noodle dishes, and there were many to choose from. So perfect for those of us who live close by, I can just walk over.

This place has since been closed down I've only been here once and tried two items. I had the Lanzhou beef noodle soup which was tasty but the broth was so boring despite it's fantastic smell. I also tried there pan friend beef wraps which were good. I will say the portions at this place are quite large which is always a plus and staff were friendly.

Over the past year, we've been trying to find a Chinese restaurant in the area that we really love, something that has our favourites, but a cut above the rest. On paper, Menz didn't seem to have any of our favourites, think stereotypical westernized Chinese dishes, but we decided to phone in, spoke to a super friendly lady and asked some questions.In the end we opted for 3 dishes that seemed close, we would've been happy if one or two were a match that we'd like. Let me tell you, these dishes were amazing, similar to what we like, only better, they had that special something that makes you happy inside, the extra bit that's a cut above the rest.We had leftovers, so that was the second test. Reheating these types of dishes usually doesn't turn out so well, often because they're overly gelatinous. Not with these, they were great when reheated the next day.I'm so glad we looked beyond the names of dishes and found our new go-to. Loving the photos everyone has contributed, gave us great ideas for the next order.