Menu - Roxy Kebab Deer Park

Cracked wheat; cucumber; capsicum parsley.

Cheese dips extra.

Cucumber yoghurt.

Spicy lamb mince cooked on a flat skewer served + salad in Turkish pide bread.

Lamb off the spit; served on diced Turkish bread + tomato paste; cooked in the oven; then garnished + parsley yoghurt.

Tripe.

Tender lamb shanks.

Red lentil.

Beans; parsley; carrot spring onion.

Feta cheese parsley; baked in Turkish pide.

Minced meat vegetables; baked in Turkish pide.

Lamb cubes marinated cooked on a skewer served + salad in Turkish pide bread.

Chicken cubes marinated cooked on a skewer served + salad in Turkish pide bread.

Lamb chicken cubes marinated cooked on a skewer served + salad in Turkish pide bread.

Chickpeas.

Spinach yoghurt.

Eggplant yoghurt.

Sucuk egg baked on Turkish pide.

Lettuce; tomato; onions; olives feta cheese.

Carrot yoghurt.

Beetroot yoghurt.

Mixed vegetables.

Sliced chicken lamb; served + salad in Turkish pide bread.

Rice stuffed vine leaves.

Each.

Falafel; vine leaves; rice; 2 dips; salad + a bag of Turkish bread.

1 large container of meat (lamb; chicken / mixed); 2 small dips (choice of any); 1 large garden salad; 2 Turkish breads; 1 large rice 1.25L drink.

Cooked on a charcoal grill; served + chicken; lamb / mixed shish; 2 dips; rice; salad a bag of Turkish bread.

Minced meat blended + vegetables.

Feta cheese; parsley egg; baked on Turkish pide.

With 2 dips; salad a bag of Turkish bread.

Off the spit.

Pastirma egg baked on Turkish pide.

Vegetarian. Falafel served + hummus; tabbouleh salad on Turkish pide bread.

A combination of lamb shish; chicken shish; Adana; cutlets rice; garden salad; dips a bag of Turkish bread.

Sliced lamb; served + salad in Turkish pide bread.