Bio Nico - SULMONA

Fusion, Drinks, Bio
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Bio Nico

Bio Nico
3.5 / 5 (179 reviews)

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Last update: 27.03.2026 from: byggare

Reservation request for Bio Nico

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★ 3.5 / 5 from 179 reviews
byggare
30.03.2024

It was a real big disappointment! ok the wine was good but the food everything from the starter to the main course (the meat was the worst I have eaten

sandy-o-vine717
30.03.2024

We decided to give this fusionrestaurant a visit while in Sulmona since several locals recommended it (Tkx George, Marta Riccardo) We wanted to experience something different after spending a week eating traditional Italian food. Two cultures blended into one sounded interesting. The spice combinations were perfect. We enjoyed and ate everything they served. Even the organic wine was a great choice. The Owners, Monica Nico personally welcomed us and their wait staff was very friendly and attentive. Highly recommended and don’t forget to visit the inside (downstairs) dining area, it’s very charming.

florinenl
30.03.2024

We have had a great evening at Bionico! This restaurant offers an alternative to the tradional Italian cuisine. We felt a warm welcome and were offered tasty snacks. The food is good. I would recommend eating here!

jeremycg9847iq
30.03.2024

What a bar! Nico is super friendly and he and his friends shared their knowledge of the region. They shared a bottle or two of wine too... lovely people! Some excellent organic wine and some great Italian beer. They have some top Belgium beer too if you like Geuze. The food isn't classic Abruzzo but is good. But it's the welcome and the company that will stay with us. Great place that deserves to be successful! Cheers Nico!

james-m-store10
30.03.2024

I'm from New Orleans. I love food. I've worked with some of the world's top chefs. The meals I have had at BioNico are some of the best I have ever had. The chef, Monica, is a genius. A truly gifted chef. My wife and I were swooning over the flavors. And Nico is wonderful and gracious and an excellent sommelier. If you ever go to Sulmona, don't miss the opportunity to eat here.

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