1741 - Strasbourg
1741
Menu
On this site, you will find the full menu of 1741 from Strasbourg. Currently, 51 menus and drinks are available.
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Was Ahmed Heß at 1741 a mag?
My partner and I had a very good dinner at 1741. we really enjoyed the food (just delicious and very creative) as well as the wines. staff is professional and helpful. The atmosphere is charming. I'll definitely recommend it! View all feedback.
What Steffen Michel dislikes about 1741:
The food was delicious and beautiful The service was poor because of language barriers. We ordered the course menu and expected a certain dish but it never came. We asked about it and were told it was on the course menu, and we could were offered nothing more: we could not get the dish we wanted The interior decor was not pretty at all The dessert was abysmal, and the other menu appeared to have better desserts The m... View all feedback.
Four of us have dinner on the 3rd floor with a view of the kitchen I highly recommend! we chose the tasting at the blind with chords and wines and we were not disappointed. each course was cleverly prepared and delicious. the service was professional and attentive. It was our only night and strasburg and it was really memorable thanks to our experience here. we hope to return to strasburg to be able to dine at 1741.
After having service in 1741, you'll want a service like this all the time. culinary tastes were excellent. food very well presented. The wine suggestion is at the rendezvous. the interior decor is impressive. However. The service was irreproachable. 1741 is impressive. You should try it.
The restaurant has a michelin star, it should mean excellent food and drinks, a pleasant atmosphere and a high quality service. Well, not exactly. the restaurant is in an old and pretty small building, some tables had tablecloths, others had only individual plastic covered. We chose the "discovery menu" which consisted of several dishes – entries, dishes and desserts plus a few small accompaniments. Some dishes were excellent, such as foie gras mousse or lamb chops, others were really insipid, such as the seafood entrance consisting of a small piece of fish, two-three small shrimps and sauces of different colors but without taste. . the butter was abundantly poured out on everything. with the entrances, we ordered riesling and grey pinot from the Alsace region and with the main dishes, we had red wine from the south of the france. only the grey pinot was really good, the others were simple, basic although they cost 13-14 euros the glass. servers were nice and friendly, but only one of them was a real professional, while the other had difficulty explaining what was included in our offer. overall, rather mixed impressions of a chic and expensive restaurant that offers nothing exceptional. I wouldn't recommend it.
What a fantastic experience we had in this restaurant! We came especially from Colmar and it definitely worthen the effort. At first our table was on a small two tables room, but we found it a bit cold, so we ask to relocate at another table, which was perfect for us. The stuff was truly understanding and helpful, as it was during all the time we stayed there. We went with a large menu and wine pairing; what a wise decision! The food was delicious, very nice platted and ingenious constructed. Blissful! The wines were great and the service excellent, both friendly and professional. Definitely a beautiful lunch at a top restaurant! We'll come back in the future.
Menu
Sets
Menu 3 Plats Et 1 Dessert$111.1
Menu 4 Plats Et 1 Dessert$134.5
Menu 5 Plats Et 2 Desserts$157.9Starters
Le Filet D'anguille$38.6
Quenelle, Café, Sauce Poulette$40.9
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