Reviews
What Madalena Vieira doesn't like about Zur Kogge:
Good: 1) The setting was old but niceBad:1) My eel soup (a culinary specialy of Stralsun) was salty as sea water, soggy and probably cooked in a bowl of butter. simply disgusting...I couldn't finish it and no one wanted to try it because the apparence was very unpleasant.2) the service was slow and the waiter unpleasant3) quite expensive considering the absence of quality View all feedback.
Reviews from various websites
Der Service/Bürger und das Essen ist top,man kann die Kogge weiterempfehlen. Es wäre etwas Musik sehr schön,bei vollem Restaurant ist der Geräuschpegel sehr ho...
read moreWe went here a few days ago. Lovely food with an expansive menu, food cooked to perfection. I had a yummy big piece of halibut, and zander on my second trip. Ve...
read moreIf the rating of a restaurant were to be based on its authenticity, “Zur Kogge” would deserve five stars. However, on grounds of culinary performance, the resul...
read moreI've been visiting the Restaurant more than one time and even in different years. There has been not only once a reason to claim about the service or dishes or...
read moreWe found the restaurant by accident on our first evening here (15.08.2013) I have had the best soup of my life and my partner a nice smelling and tasting fish p...
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