Sneyd Oatcakes - Stoke-on-Trent

We decided to try Sneyd oatcakes although we usually go to one or two nearby and we ordered 3 filled doubles and two singles with bacon and cheese , some with brown sauce . What a disappointment the brown sauce may have not helped but the oatcakes were lukewarm with lukewarm filling although we opened them in the car , the brown sauce horrible sour tasting to the point where i couldn't eat mine and had to swop with my husbands who had tomato sauce on his . The bacon was so so and the cheese unmelted in parts , the oatcake was not the best I've tasted and my husband agreed we would not go there again , which was a shame especially as the reviews have said they are the best?! Maybe as it was late we didn't receive the best but please change that brown sauce as it was the worst tasting sauce ever and ruined the whole oatcake sorry!

My wife and I have used Sneyd Oatcakes for years on our visits to the city. On this occasion we opted for filled oatcakes for the first time my wife had hers filled with bacon, cheese and mushrooms, mine just cheese and mushrooms. The oatcakes were as tasty as ever but my wife was disappointed with the bacon bits, rashers would have been preferred. In addition, we both felt the cheese was a bit bland. Great for a change but we will fill our own oatcakes in future.

Not going to deny this is a regular haunt and a favourite treat as a true Stokey. There are many purveyors of oatcakes in Stoke on Trent but no one else has got it right. Chris, Gaynor and their staff will always make it fresh on the day with Chris up very early doors to get a fresh batch made every day before the punters are up.Whatever your choice of filling, bacon, sausage, tomato or cheese pronounced chayse , and many more, it is all put onto the oatcakes and done on the hot plate in front of you, not microwaved which makes em soggy, never right. If you don't want a filling you can get them in half dozen, dozen or as many as you need, a staple diet of the eldest lad who takes a few back to Uni in Wales to educate the foreigners over the border of what constitutes proper food. You can even freeze em.Don't forget fruit pikelets, dripping with butter and a picture of a famous local lad behind the counter Robbie nonetheless .This has got to be a local treat when you visit The Potteries, give it a go, the best in town.

Well, this oatcake shop grows from strength to strength.

Recently moved to the area and needed to find a new oatcake shop for my weekly fix, after a few recommendations I tried this place. food was nice, with quick and friendly service