Leoni’s - Stockport

Been using this restaurant since Sept 2021 on a regular basis and have never been disappointed. Friendly staff and great food in a lovely setting. Would highly... read more Been using this restaurant since Sept 2021 on a regular basis and have never been disappointed. Friendly staff and great food in a lovely setting. Would highly recommend.

I had such high expectations after reading such good reviews. However our meal was dreadful. To start we had scallops and mussles. The scallops came out with bu... read more I had such high expectations after reading such good reviews. However our meal was dreadful. To start we had scallops and mussles. The scallops came out with burnt bacon on top, we asked if this was right to which we were told its ment to be crispy. It was hard and inedible not crispy. The mussles were ok but very tasteless and served with burnt toast. For mains we ordered the Funghi with chicken and the Pescatore. We had seen photos of the Pescatore on other people reviews, ours was nothing like any photos we had seen. There were 2 mussles and a bit of frozen calamari no other shellfish. The chicken on the Funghi (which I paid nearly £4 extra for) was like chicken out of a frozen bag of already cooked chicken. Both meals were tasteless and inedible. We were never asked if our food was ok or if we would like anything else. The only good thing about our meal was the wine!

Disappointing family meal, food was bland, bread was tasteless and the pasta dishes were nothing special just average read more Disappointing family meal, food was bland, bread was tasteless and the pasta dishes were nothing special just average

We had this restaurant recommended to us so expected great things. We ordered the seafood sharing platter for two which was very nice and also a tomato garlic b... read more We had this restaurant recommended to us so expected great things. We ordered the seafood sharing platter for two which was very nice and also a tomato garlic bread both very nice although small part of the garlic bread had been burnt underneath) for mains we ordered a “special” of a cod dish but had to return that as it wasn’t hot just warm. The waiters did resolve this very quickly and efficiently with a replacement piping hot dish. In addition my chicken diavola was extremely tasty. Another guest had pasta arriabiata but there seemed too much sauce to be honest. The other guest had a pasta dish but it had a sauce covering the bread base which made it rather sloppy. We also ordered some zucchini fries which were really tasty and fresh. In addition we had some ordinary fries. The service was excellent and couldn’t be faulted. The setting is very nice and I would have liked to have given them 5 stars but they fell down with the food side.

Friendly service, but very cold restaurant. Starter of garlic bread and tomato tasted of no garlic. In fact, all the food felt thin and under-seasoned. Paying e... read more Friendly service, but very cold restaurant. Starter of garlic bread and tomato tasted of no garlic. In fact, all the food felt thin and under-seasoned. Paying extra for prawns meant three prawns. And the Parmesan didn’t taste fresh nor did it add flavour. We left most of our mains, but nobody questioned the half-full plates. Having waited a couple of years to try it’s unlikely we’ll be back. Shame