Madison's - Steady Brook

I had the pleasure of dining here on Saturday, May 18, 2019, to celebrate my sixty-fourth birthday, so I decided to treat myself to a wonderful meal. Guests at the resort enjoy a twelve percent discount on their check, which is a nice perk. I ordered the pan-fried cod, and it was excellent—tender and full of flavor. My server, Josh, recommended the deconstructed cheesecake, and it did not disappoint; it was delicious! The staff here is fantastic, and the chef along with his assistant Jordan prepared wonderful meals that evening. I would also like to mention that Josh was gracious, courteous, and very helpful with my menu choices.

"The brie with bacon jam served on bread was exceptional. The mussels were absolutely amazing, and the cheese-stuffed meatballs paired with pasta were delicious. Not to mention the Fogo Island fish and chips—everything was fantastic!"

We had an amazing experience at Madison’s Fine Dining a few days ago. The food was outstanding, and the service was exceptional. I ordered the lamb curry, and it was absolutely delicious. The French fries were, without a doubt, the best I've ever had. To finish off the meal, we enjoyed a crème brûlée that was simply divine.

This restaurant is always fantastic, great service, great people and their food is second to none! Their pan fried cod is absolutely amazing!! The creme brûlée was without a doubt the best I have had!! Hands down 5 stars!!

The new menu is great. Food was delicious, and service was excellent. Same great atmosphere, but more affordable now. Can't wait for the restaurant to open back up for the ski season.