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Contribute Feedback What User likes about Gordon Ramsay Hell's Kitchen Lake Tahoe Harveys Resort Casino:
This was our third visit after Hong Kong. The first time was fantastic, the second time wasn’t great (we came during the craziness of COVID, so that was understandable), but last night’s visit was excellent again. It’s definitely a bit pricey, but we think it’s worth it. There was nothing that was just okay; everything we tasted was remarkable. The beef Wellington with foie gras and lobster was heavenly. View all feedback.
What User doesn't like about Gordon Ramsay Hell's Kitchen Lake Tahoe Harveys Resort Casino:
very poor staff. kept my waiter over and he would make eye contact and then go to another table. it happened several times. I ordered the lobster remover. I asked if I wanted to make the cook add something to him. I said sure. did not know that there was an additional $25 for someone to add a little spicy. but when I got my bill, I just wanted to go. not happy with the service if I plan to spend around 200 dollars fo... View all feedback.
My friend and I celebrated our jubilee and everything was absolutely delicious!
This is the best place to have dinner. Foods are amazing.
Steak was over cooked and was told 20 more minutes for a new steak after already waiting 35 minutes. No comp on the price of a $60 steak.
Hello, I ate the other day at Lake Tahoe HK. So here is some constructive criticism coming from a newly retired teacher who is barely making a decent monthly pension , so I have to watch my pennies for sure now : 1. The waiters need to take off those suspenders and get a different tailored shirt to fit. I felt I was eating at a “Lumberjacks restaurant .” 2. The appetizer wagyu meatballs and sauce were amazing . However, I wish that it was on the menu as an actual “meal” and Spaghetti noodles served with it for just a few more dollars which would be an affordable meal for those on a limited income . 3. On your menu, the fish dishes were the cheapest for the most part . Well, I am allergic to all fish dishes . Therefore , I had to go with a $20 more dollar meal . I feel that I am being penalized financially for having to choose a beef dish over fish dish. Hence , the spaghetti and meatballs would have been an amazing choice. 4. Since I had to choose a beef dish ,I chose the New York steak which was amazing for $65. However, I got no sides on this plate . This steak should have for price a little scoop of potatoes , small carrots, small potatoes included like the Beef Wellington comes with it . 5. As a result of not getting sides with my New York , I had to order sides . Each side was $14.95 and I had two …so almost $30 dollars more added to my Steak of $65. So now I was up to almost $100 for only my one meal !!! Again, not good for those that want to experience HK ,but are on a fixed monthly income just trying to see if you can afford what you are buying ! 6. So, the steak should have come as I said above with a small scoop of potatoes and small carrot which would have saved me $30 dollars. 7. As for the sides , we had Mac n cheese which was not that moist and noodles are too big in size . So more of a creamier sauce and smaller noodles are needed ….just felt like I could choke at any time . 8. We also had the other side the purée cream
We truly enjoyed our meal! Beef Wellington was cooked to perfection, the Scallops appetizer was decadent, my wife’s vegetarian risotto with Lobster was delicious, and he kicker- the toffee pudding is the best ever!!! Our server Kelli was amazing too!