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Contribute Feedback What User likes about Flamboyant Chicho Cocina:
Tried this place out for the first time and the food was really good. Really tasted the flavors and the service was great too. I do recommend giving Flamboyant a try. View all feedback.
What Jamie doesn't like about Flamboyant Chicho Cocina:
I just wanted a small portion of food, but the guy at the counter insisted that I choose the large tin plate. I politely declined and explained that I didn’t want that much food. However, he rudely responded, saying they don’t sell that size, even though it was clearly right next to the tin plates on the steam table. I ended up walking away. It might be a good idea to provide your staff with some training on customer... View all feedback.
How you call yourself a Dominican restaurant and don’t serve Mangu lol
Tried this place out for the first time and the food was really good. Really tasted the flavors and the service was great too. I do recommend giving Flamboyant a try.
The staff is incredibly friendly, and my employees absolutely love the food. They are always very kind to us. Overall, I would rate the food 5 out of 5!
I give this restaurant a rating of 3.5 stars. I ordered a small serving of chicharron, which came with a small jalapeno cabbage slaw. The portion size was good, and the chicharron was tasty, but it was a bit too hard, particularly the skin. The slaw was rather plain, but the crushed jalapenos added some spice.
I just wanted a small portion of food, but the guy at the counter insisted that I choose the large tin plate. I politely declined and explained that I didn’t want that much food. However, he rudely responded, saying they don’t sell that size, even though it was clearly right next to the tin plates on the steam table. I ended up walking away. It might be a good idea to provide your staff with some training on customer service.
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