Tournedos Steakhouse - St Roch

The staff was excellent. Sarah the server was polite, helpful and attentive. My glass never reached half empty. Super impressed with the food and the entire experience.

Outstanding dining experience. Warm, expert service created a soft place to land after a day of air travel. Classic steaks well prepared with exceptional sides. We had carrot medley (so pretty), gratin potato casserole and the roasted mushrooms, which took the win for me. Loved the dessert cart and the custard in the crèam brûlée was perfect! The bread was fresh and baked beautifully. Highly recommend.

You're paying for the ambiance. None of the food here is very good, certainly not for the price. Not the crab cakes, not the carpaccio, and not the seafood bisque. And if you're thinking of getting a high quality cut, like the wagyu rib steak, I don't suggest it. Save your money and go somewhere cheaper. Like said, you're paying for the upscale restaurant ambiance more than the food. Subjectively, those more expensive, marbled cuts are supposed to be nice for how the beef “melts” in your mouth … – show

Best steak and pork chops I have ever eaten. No lie! Our car got towed though because we parked in the wrong spot. Extra $160 added to the evening kinda sucked.

I enjoyed my birthday dinner, the food was fabulous!