Pontoon - St Kilda
Pontoon
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Menu with prices
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If these photos don't prove just how fresh, bright and vibrant the food and environment at Pontoon, I'm not sure what will (except dining there). The Spanish-influenced menu offers so many great vegetarian and even vegan options including a dairy-free Catalan pizza on a chewy, salty base, patatas bravas (without the sauce) and wonderful charred leeks with romesco. The pumpkin is incredible in taste and presentation. A special of truffled mushroom croquettes also hit the spot. But the star of the show was the Basque cheesecake, which is rich but moussier than a standard cheesecake, and served with strong, alcohol-soaked cherries to cut through the creaminess. Add a soy flat white and you've got an incredible pair. I was dining in a duo, but Pontoon is also a large and pretty space that's great for groups.
It has taken us a while to get to this place as it is busy during the summer but am so pleased we finally did. The views are stunning as you are right on the beach and that is certainly a draw card. We were lucky that it wasn’t busy when we got there so could choose a table right near the view. We ordered the pizza and special jalapeño and pulled pork croquettes. A perfect combo. The pizza was one of the best I have had since arriving in Melbourne. It was a Tuesday so even better value for money. This is quickly going to become a new favorite place in St Kilda for me.
I remember The Stoke House from 30 years ago as a fantastic spot for all kinds of gatherings. They serve one of my favorites, the Aperol Spritz, and the food is delicious. They even provide blankets for those who feel a bit chilly. It has one of the best views to watch the sunset over St. Kilda. I really enjoy it!
Excellent location for drinks, arguably one of the best sunset spots in Melbourne. A little on the expensive side but well worth it considering the location.
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