Reviews
What Dedrick Mills doesn't like about Circa, the Prince:
A group of friends went for breakfast and what a bad decision that was !A far cry for the halcyon days when it opened....Menu selection POOR.Orange juice tasteless.Eggs dry.Croque Monsieur no flavour (except butter).Staff average.Coffee awful.Expensive.If I was a guest at the hotel I'd be really p#$%%d at the offerings.GO ELSEWHERE!!! View all feedback. What Κωνσταντίνος Σπηλιωτόπουλος likes about Circa, the Prince:
Put simply Christmas lunch was superb! The staff were wonderful and the culinary creations coming out of the kitchen were just exquisite! There was no rushing or pushing us along we were given time to soak it all up - our sincere thanks to all those who worked so hard to provide us with a wonderful Christmas experience. View all feedback.
Reviews from various websites
Dined here for the Pork and Pinot dinner. A 4 course set menu with matching Pinots from some of our finest vineyards. Each course was pork or had a hint of baco...
read moreA group of friends went for breakfast and what a bad decision that was !A far cry for the halcyon days when it opened....Menu selection POOR.Orange juice tastel...
read moreCircas kitchen is alive with flavour texture and presentation all in perfect balance, The meal was nothing short of stunning, as a largely retired chef of 30 y...
read morePut simply Christmas lunch was superb! The staff were wonderful and the culinary creations coming out of the kitchen were just exquisite! There was no rushing o...
read moreExcellent food and service is attentive Nothing is too much trouble Comfortable seating and lovely ambience
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read moreCirca restaurant offers a mixed bag of experiences, with some diners raving about the superb Christmas lunch and impressive dishes that showcase seasonal produce, while others were disappointed by elements such as noise levels and small serving sizes. The ambiance is luxurious and the service is attentive, creating an indulgent dining atmosphere. Some highlights include a memorable Pork and Pinot dinner, where each course was expertly paired with excellent wines, and a degustation menu that wowed diners with creative and flavorful dishes. While there are some areas for improvement, such as menu variety and noise levels, Circa remains a top choice for a night of wine and indulgence.