Tailend - ST. ANDREWS
Tailend
Menu
The menu of Tailend from ST. ANDREWS comprises about 87 different menus and drinks. On average you pay about £12 for a dish / drink.
Welcome to our award-winning seafood restaurant and takeaway, perfectly nestled in the heart of St Andrews! We are a favorite among golfers, tourists, students, and locals alike, known for our commitment to fresh seafood and local produce. Proudly owned by G A Spink fish merchants of Arbroath, we receive daily deliveries of the freshest fish, including our famed hot smoked salmon and Arbroath smokies – truly a must-try! In addition to our laid-back dining atmosphere, we host special event nights, allowing students to celebrate their graduations with bespoke celebratory menus. Golfers, too, can indulge in our legendary Traditional fish, chips, mushy peas, and tartare sauce, alongside a stunning array of Scotland 's seafood treasures, including local lobsters, langoustines, halibut, and hake. For those who prefer to enjoy our delicious offerings at home, we proudly provide takeaway options with the convenience of delivery through Deliveroo! Our restaurant, takeaway, and fish counter are open 7 days a week, offering a variety of fresh fish and ready meals available for in-store purchase, click collect, or home delivery through our website. We would also like to inform our patrons that we have concluded our chapter at the Dundee location. Excitingly, we are planning a new opening in Arbroath and expanding our presence in St Andrews! Stay tuned for more updates!.
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The restaurant has a mixed reputation when it comes to service, with some customers experiencing avoidant staff and cold food while others find the atmosphere engaging for families with kids. The food is highlighted as a standout feature, with dishes like vegan burgers, seafood, and haddock and chips receiving positive reviews. The vegan options are generally well-liked, although some diners noted a fishy smell in the restaurant. Overall, the restaurant seems to have a loyal customer base who appreciate the delicious food and friendly service, despite occasional lapses in service quality.
Tail end used to be arguably the best fish and chip shop anywhere. The fish and chips were crispy, dry and so tasty. Reason, they were cooked in beef dripping. Unfortunately they have now decided to use vegetable oil instead. The fish and chips are now just like anywhere else and also leave an oily taste when you have finished. What a great pity.
Very good haddock and chips. Nice light crispy batter and lovely well cooked fish, with chips and best tartare sauce I have tasted The toilets were very clean and presentable We were surprised to be presented with a service charge, as this had not been advertised previously, but there was no hassle having this removed from the bill.
Booked here from a recommendation from a friend. They do a kids eat free on Sundays which is always helpful with a family. What I didn't expect was how engaging they were with the kids. Colouring and pencils. Loads of specials on the board if you don't want haddock. Loved the local brewery options they had for a little tipple. Nothing was too much bother. Little thing I really liked was when you ask for ketchup you get a decent pot not a little thimble.
Food was great! the greek salad, fish n chips and sea bass were so fresh and tasty! really enjoyed the meal and location is good
This is a wonderful restaurant in beautiful St. Andrews. We were looking for something other than pub food and found this wonderful spot. They serve corn ribs which we love and fish was some of the freshest I have ever eaten. The room is bright and well lite. Highly recommend this spot.
Menu
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Battered Haddock & Chips (4Oz) (1/2 Fillet)£6
Breaded Haddock & Chips (4Oz) (1/2 Fillet)£7
Char Grilled Beef Burger (6Oz)With salad & mayo.
£6
San Pelligrino Limonatta - Cans£2
San Pelligrino Aranciatta Rosso£2
Bon Accord Tonic£2
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