Soc Trang - Springfield
Soc Trang
Menu
The menu of Soc Trang from Springfield includes 43 courses. On average the courses or drinks on the menu cost approximately $11.0. You can view the categories on the menu below.
Discover the delightful flavors of Vietnam at Soc Trang Restaurant in Springfield, MA, where diners enjoy an impressive average rating of 4.6 stars. Open daily from 10:00 AM to 8:00 PM, this vibrant eatery welcomes you to savor a diverse menu that includes delectable vegan options and healthy choices. To ensure a smooth experience, reserve your table by calling (413) 736-9999. Don't miss the chance to indulge in an unforgettable dining experience. Have you visited us before? We'd love to hear your thoughts—leave a review!.
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In the vibrant culinary landscape of Springfield, one restaurant stands out for its authentic Vietnamese offerings but faces challenges with its service. While many patrons praise the freshness and quality of dishes such as pho and spring rolls, some have expressed disappointment regarding the rushed preparation and lack of depth in flavors. Compounding these issues are reports of uneven treatment by staff, where customers feel they were prioritized based on race. Although the wait staff is often described as friendly, inconsistency in responsiveness and organization has marred the experience for several diners. There's hope for improvement, ensuring that the restaurant remains a beloved local fixture.
The food is delicious, generous portions and flavorful. Best pho I’ve had in western mass.
I ordered some very traditional Vietnam rice dishes and they were okay. They were a little over sweeten than I usually prefer. The staffs are courteous. Average/above average. I might go back to try their other dishes.
Soc Trang is always my favorite Vietnamese cuisine for healthy, freshly prepared food, and a plus if you're on a low to no salt diet. The wait staff are always very nice and helpful explaining the ingredients in their Vietnamese dishes.
Food was good. It was slightly rushed so the flavor didn’t seep in as much, but still fresh. The main problem was the attitude from staff to owner. Getting the stink eye from the owner and the staff taking an hour to make a limeade when there were onlytwo other patrons and only one UberEats order already completed. Also, the waiter treating the caucasian people who came inafter my party by 10 minutes better than us gave me a sour taste. (Note: I only came with a party of two full Asian people)Then, the waiter was unable to answer our questions about the specials and did not give us any water or condiments until weasked but attended to all the needs of the white patrons without question. Even though she said she was new, which is ok, herlack of effort into serving my table, her better treatment of another table after me, and her attitude of not wanting to bethere was rather distasteful. I understand that the service industry is hard, but try to provide some decent service. If anyexcuse is to be made from the owner, remember another party came in 10 minutes later after mines and got friendlier andattentive service due to skin color. The sad thing is: I understand the language they spoke as well, so no lie, it was maddisrespectful. I can speak the full language fluently. I just don’t do it when people don’t think I understand them. Idon’t really care in the end, but don’t spread the self-hating culture.
Full Menu
Khai Vi/Appetizers
Tom Chien Gion (6)$6.2Banh Hoi/Steamed Tiny Rice Noodle
Banh Hoi Tom, Thit Nuong, Chao Tom$14.3Soups
Ho Tiéu Tom$10.6
Ho Tiéu Ga$12.9Rice Dishes
Cơm Xào Các Loại$13.6Hauptspeisen
Banh Pho Xao Ga$12.6
More information
QR-Code for the menu

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