Menu - Scratch

Michael Wiley, the new owner of Scratch, has done an excellent job since taking over last month! The food is fantastic! I highly recommend the paper deli featur... read more Michael Wiley, the new owner of Scratch, has done an excellent job since taking over last month! The food is fantastic! I highly recommend the paper deli featuring shrimp, capers, and sun-dried tomatoes. We also tried the steak with bourbon glaze, which was amazing. The calamari is in a league of its own compared to other options in town, and the cheesecake is a unique treat that makes for the perfect ending to a lovely night out.

We needed up here bc it was the only place I could get a reservation this weekend. Let me tell you, my party was pleasantly surprised! We started with the clams... read more We needed up here bc it was the only place I could get a reservation this weekend. Let me tell you, my party was pleasantly surprised! We started with the clams. They were great and the sauce had a nice kick to it. All four of us had the ribeye which was cooked perfectly. The steaks were flavorful and served with asparagus and purple potatoes. We left full but not miserable. The star of the show was the huckleberry lemonade (add a shot of vodka and OMG)!