Langolo - Speyer

Italian, Fish, Pasta
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Langolo

Langolo
3.9 / 5 (1740 reviews)

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Last update: 27.04.2026 from: User

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★ 3.9 / 5 from 1740 reviews

General We stayed several times in L`Angolo and tried pizza, fish or Tunisian tadschine dishes. Every time we tasted it very well and we were always very friendly. We were several times in the L ́Angolo and the service was always very attentive, friendly and has highlighted special features such as Tunisian specialties, which were then also very tasty. The pizzas were very crispy and how to expect them from a good Italian. Particularly delicious and recommended was a tune-tajine dishes prepared in a tone vessel on the grill with the most important ingredients lamb, potatoes and carrots. The rooms are bright and newly renovated, the restaurant is tastefully decorated. Cleanliness Everything very clean and tidy.

Eat here this week and very surprised what a thick air hits you inside. Had to hold coughs, open windows and just work by and like heating, so also windows! Heating was lukewarm.. The food was so nay. Grilled peperoni without garlic. But a big part. My combination was unfortunately a proportion of children and rather tasteless, noodles with lots of cheese. The crowded carvings of my friend are rather a decent part. The Tiramisu for both of us, as big as a small piece of cake, was the highlight, with orange sauce. Unfortunately, the clothes smelled completely after eating.. Don't have to go.

General When the L ́Angolo was still in the Auestrasse, we were there several times and really very satisfied. It has been at the Weiss-Rot tennis club since May. Before graduating: You can only wish that the tennis club soon gets another tenant because we were so disappointed by a visit to the NIEMALS restaurant. I cannot recommend this place and can only advise someone. Service The menu came relatively fast, the drinks too, but then the Fiasko started: Although we sat near the Dresden we were served badly, all empty glasses remained on the table until the payment was made, no one asked if we wanted to drink. Eating was wrongly placed, the lady ignored the complaint, I can only say: Grottschlechten! The food is actually a star here too much. We chose pork carving Viennese style with pommes at 8.90 euros. The pommes were fine, the panade of the Scavenger was pampered and a stick Sambal-Chili sauce was served, strange combination. Overall low average. We also ordered the grilled Pangasiusfilet Mediterranean style with pepper and rice, plus an additional salad of 12.90 euros. On a large oval dish came the fish dish with spaghetti when I told her that it was on the map with rice and I would also like rice, the service only looked to the side and went wordless. There was neither rice nor a word of excuse, that is an absolute NO GO in a restaurant! The fish was not grilled, but slightly baked and then heated in the microwave. It was not just a tasteful catastrophe, but in its consistency like mud, a real pamper, not enjoyable. The paprikage mice were partially carburized black and the stunk was not removed. The bed salad consisted of green salad with carrot stripes over which a little orange dressing and a lot of balsamico was tipped. Not only did it look inconspicuous, but it also tasted like that. When we complained again when we paid, this was generously overtaken by the waiter, and everything was charged. The ambience The ambiance is actually quite beautiful, but what makes me a nice look when the food tastes gray. Cleanliness toilets did not seem freshly cleaned. Otherwise it was clean in the restaurant.

General Nie again. The worst restaurant in my life. I can only guess. Operation Not friendly, let you wait a long time, even if little goes. Eat bad. I'm an ally and not a treasurer. Usually I wouldn't eat. But if it goes too far, I have to sign my experience. We ordered two fish. Had to wait over an hour until we got the food. And the food was miserable. There were noodles with tomato sauce on the fish. Strange combination. All right. The fish was dirty. Although he looked like fried, he was a lousy pamp. And so he tasted. I hope I didn't get any infection with this ancient fish. There were two small pieces of Pakrika. And that was worse. Black almost everywhere, over 50% of the surface burned. It's unimaginable. And just like the fish was worse, it was a single ****. The ambience The restaurant is located in a beautiful park with terrace. Mobiliar is no longer fresh, but OK. The ambience of the employees was lukewarm. Clean cutlery was dirty for use.

Well sorted food selection, delicious food and also the selected beverages (versch. Wines, beers) were all very good. Absolutely recommended, a culinary delight in the evening but also at lunchtime (a discounted lunch ticket). The service is also correct and even the pricing is very human (top price/performance ratio)! Only the location in the Speyerer shopping street Auestrasse may not be so great. Nevertheless: Our new favorite Italian in the region

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