The John Barleycorn Inn

The chips were frozen and tasted like they were from a supermarket, with an overwhelming amount of sea salt. This was something we had never experienced in a restaurant before. The tartare sauce seemed store-bought, and the fish, although acceptable, fell short of our expectations. I would recommend trying Smiths in Wapping or Ongar for the best fish and chips of all time. Overall, our experience at John Barleycorn was very disappointing.

The restaurant now has new owners since our last visit. It took a while to receive our fish and chips, but the chicken burger was disappointing as it was just a piece of chicken. The red wine selection was not good and difficult to drink.

We spent two nights here in mid-December. For lunch, we enjoyed a delicious sandwich served with salad and chips, which made for a satisfying meal. Later, for dinner, my wife loved the leek and potato soup, while I enjoyed a tasty meatloaf. Lastly, we indulged in their Sunday roast lunch. I had the tender pink sirloin roast, while my wife opted for the roast chicken, asking for just a few slices of breast meat instead of a full portion. The dishes were beautifully presented. Richard and Lindsey are welcoming and friendly hosts, and the atmosphere is very warm.

This cozy little pub has recently opened again for eating, after changing hands, so we have booked for a Sunday roast that was wonderful, the starter of the goat cheese was brilliant and the mousse dessert equally good, the staff is very jovial and the local...customers are good fun to chat, I would highly recommend there is an attempt

Called in here today on a tour of the village pubs. I found this to be an excellent pub. It's a proper local pub. A small bar with comfortable chairs in both bars and good atmosphere. Beer quality was excellent together with the prices and...service. Would wholeheartedly recommend a visit here.