Reviews
What Cécile Bonnet doesn't like about Au Vin-3:
The welcome is not really warm. the menu a little too limited in the choices for at the end dishes of a very average culinary quality. quality is not at the level of the fairly high rates. View all feedback.
Reviews from various websites
Waiting for 45 minutes before eating has a loss of order, typical and friendly local cuisine under the platanes.
Pleasantly surprised by this charming little restaurant!! The welcome of the hostess is pleasant and warm, the cook, close to the tables, coming and friendly an...
read moreI've eaten several times, never disappointed. The kitchen is excellent, on the menu or on the menu everything is good!! The tapas a feast, the plates are copied...
read moreI fell by chance on this little restaurant, one of the only ones open on Monday noon to subtones, we propose a daily menu with 2 choices it is very well because...
read moreThe kindness and service of the patronage, fresh and quality products, advice for the wines, a local beer, a cozy atmosphere and despite the between 2-feasts, w...
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