Balai Sugbahan Nan Pahuwayan - Sorsogon

The restaurant offers authentic Filipino cuisine served in traditional clay pots. Located along a charming highway, it provides a unique dining experience.

Taste wise the food was ok. We had sino gang and a few others. The food was served in clay pots and the serving spoons were made from coconut shells. What I can't stand is that the spoon and fork you are given to use in eating are also made from coconut shells. No knife is provided. Good luck in cutting that food. Also, they don't use screens in the place. Which is okay, unless a bug decides to join you for dinner by taking a swim in your soup. Will totally not return unless they start using proper eating utensils.

The food was decent in terms of taste. We tried the sinigang and some other dishes, which were served in clay pots with coconut palm serving spoons. However, I found it difficult to eat with the coconut palm spoon and fork provided, as they were not suitable for cutting food. Additionally, there were no screens to protect against bugs, which could be bothersome during the meal. I would not consider returning to this restaurant until they start providing proper utensils.

The meal was authentic Filipino cuisine served in clay pots. The restaurant has a charming atmosphere located along a highway. Overall, it was a wonderful dining experience.