Folktable - Sonoma
Folktable
Description
Nestled in the heart of Cornerstone Sonoma, this restaurant boasts a delightful menu that has consistently impressed diners with its bold flavors and generous portions. Renowned for its exceptional burgers and fried chicken sandwiches, the restaurant offers both indoor and outdoor seating, making it a perfect spot for any occasion. While the food garners high praise, service experiences have been inconsistent, with some guests reporting long waits and billing issues. Nevertheless, the atmosphere is charming, and many patrons remain loyal, hoping for service improvements to match the culinary excellence. Overall, it's a must-try destination for food enthusiasts.
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Okay! I have to say, all the ingredients used in this restaurant come from their own garden just a few steps away. The food is incredibly fresh and full of flavors. My burger was absolutely delicious and the fries were also excellent. The standout for me was the pickel sauce with onion rings. They currently have an early menu but will be changing it soon for the summer. A tip: a side of fries is definitely enough for two people.
Yum yum yum yum, definitely a must-try when in the area. The avocado toast with turmeric was amazing. Prices may be a bit higher, but the food will leave a lasting impression. No reservations required, making it a perfect spot for a quick bite of something fresh and unique.
I thoroughly enjoyed Folktable's dining experience. Everything was beautifully presented and delicious. We shared the citrus salad, shrimp fries, truffle dumplings, and black cod between two people. I would definitely return to Folktable if I were in the area again.
I made a reservation but had to wait a full hour before being seated and for an appetizer to be brought to the table. The service was extremely slow. However, they did try to make up for it by offering complimentary fries, so I have to give them some credit for that.
Chicken schnitzel was solid 4, the sauce it came with did not really resonate with me. I tried the pea soup, not a winner for me, I was ok with cold, probably better heated, stringy herbs were a turn off. Mostly it was a texture/taste issue for me.Others at table said their burgers were outstanding, along with onion rings. The hummus sample we were given was very good. We all said we would come back.
Menu PDF
More information
QR-Code for the menu
