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Contribute Feedback What Tom Fitzgerald likes about Mass Hole Donuts:
These donut holes are DELICIOUS! Peter, Mallory, and Cole are the nicest folks too! We went in to pick up a dozen and got caught in the rain, they sent us home with an extra dozen and gave me a free t-shirt because it was my birthday. Today we are having Bedford Farms Blueberry, Mama’s Lil’ Masshole, Storeo Drive, Barnstable Blackout Cake, Pride, and Strawberry Fields for Everett!! All of them are SO good! Thanks for... View all feedback.
What Scott Brenham doesn't like about Mass Hole Donuts:
I have not stopped in the new location I figured the coffee is probably locally roasted maybe barismo coffee. I am aware these are made using real all purpose flour possible commercial real milk eggs etc. I see too many commercial toppings those companies use artificial ingredients like food coloring preserves the sugar on the label is actually bio engineer beet sugar or completely fake. The plain and berry toppings... View all feedback.
Got a free sample on the sidewalk of the pecan brioche and it was AMAZING. Will def go back to get more donuts.
They have the best staff. The owner is also very nice. Best donuts in town!
Great donut café! I believe they used to be in Arlington before moving to Teele square, with better access to the T and bus.We have come here a few times for coffee and donuts donut holes as well. The last time we went in the team was testing out some new samples and ciders and gave us the chance to try it out. It was super nice of them! We even talked to the owner, Peter, afterward about the place. On top of that, the items are available for affordable prices and in boxes of 6, 12, or more.We really enjoy the time we get to come over for breakfast or a delicious snack and hope the team stays as friendly as ever it really makes a difference!
They let dogs in! Beautiful open air and delicious bites! A bit small but just means you can try all the flavors
Once upon a bleak and dreary morn, I ventured into the heart of the city, where shadows clung to alleyways like mournful memories. My weary soul sought solace in the embrace of Mass Hole Donuts, a place of curious allure. The name, a clever play on words, did beckon like a raven's caw in the night, promising an experience unlike any other.Within its dimly lit confines, the aroma of fried delight wafted like a siren's call. Mass Hole's confections, a devil's dance of flavors, danced upon my tongue with sinful delight. Each bite, a descent into sweet oblivion, as if the abyss itself had been deep-fried and sugared. The clever juxtaposition of innocence and decadence left me enthralled.But, lo and behold, it was not just the delectable treats that ensnared my senses. The packaging, an artful tableau of dark and light, whispered secrets untold. It concealed the mysteries within, like a crypt guarding its most treasured secrets.In Mass Hole Donuts, I found a wickedly delightful fusion of name, taste, and packaging that would haunt my dreams for nights to come. A culinary masterpiece, worthy of Poe's macabre pen.
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