Nico's Fish - Solihull
Nico's Fish
Description
With 25 years of experience in the chip shop trade, our traditional fish and chip kebab shop ensures that customers receive only the best quality ingredients. Our potatoes are sourced from the finest British potato farms, our fish is freshly cut every morning, and our 100% natural doner kebab is made with grass-fed New Zealand Lamb, free of additives, preservatives, and artificial flavors. Taste the difference of chemical-free, old-fashioned food at our shop.
Images
Feedback
We bought 1 mixed and 1 chicken kebab which both made us violently ill lastnight and still today. A large bone was found in my chicken tikka piece around 1 inch long which could have had serious consequences if it wasn't noticed. The tikka meat was certainly suspect to say the least and we have doubts if it was actually chicken looking at the bone size and how ill we are still today. We have contacted environmental health and have samples of the food to pass across. If there are any anomalies whatsoever we will pursue using all avenues as well as the National media. This is not a place I would recommend anyone visiting until environmental health have carried out their investigations.
Got myself a lamb doner/salad kebab in naan bread. Disappointing experience today.... kebab meat was fine, but the naan bread wasn't even warm, it hadn't been heated through full. Naan bread was prepacked, so not freshly made.
This place has become my regular, simply because of the tasty kebabs and friendly customer service. Food is cooked fresh and nothing seems too much trouble just in case you change your mind or want to add extras. Definitely like the doner meat in pitta can I make a suggestion....please add cabbage to your salads
This fish and chip shop in Solihull is fantastic - modern, friendly, and known for serving the best kebabs and fish and chips in town. It just keeps getting better and better.
FAQ
More information
QR-Code for the menu

