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The food is really good, and the female owner is beautiful! The owner and the cook left me in the kitchen to find a solution they were super nice! They had a lot of really good gluten-free bread and they were known with celiac disease. The staff was very serious with cross-contamination. I had dipped Carpaccio with truffle honey and it was amazing. A good experience! Delicious, fun and love the restaurant itself! View all feedback.
The food is really good, and the female owner is beautiful! The owner and the cook left me in the kitchen to find a solution they were super nice! They had a lot of really good gluten-free bread and they were known with celiac disease. The staff was very serious with cross-contamination. I had dipped Carpaccio with truffle honey and it was amazing. A good experience! Delicious, fun and love the restaurant itself!
The food is really good, and the female owner is lovely! The owner and the chef let me in the kitchen to find a solution they were super nice! They had lots of really good gluten free bread and they were known with celiac disease. The staff was super serious with cross contamination. I had carpaccio with truffel honey topping and it was amazing. A good experience! Delicious, fun and love the restaurant itself!