Menu - Terrazza

Mushroom baby spinach in a Marsala wine reduction; served over your choice of red bliss mashed potatoes / pappardelle pasta

Grape tomatoes; artichokes capers in a white wine; lemon butter sauce; served over your choice of red bliss mashed potatoes / pappardelle pasta

Parma prosciutto; fig jam; arugula; shaved pecorino Romano; Ricotta mozzarella cheese

Panko Parmesan crusted chicken breasts; melted mozzarella parmesan cheese over penne pasta tossed in pink vodka sauce

Ground beef; veal; pork; carrots; celery onion in a creamy pomodoro sauce; tossed + pappardelle. Topped + fresh ricotta; EVOO; basil & parmesan

Sauteed chicken fillets; hot Italian sausage; baby spinach penne pasta tossed in pink vodka sauce; finished + parmesan

Black angus beef patty; chopped romaine; tomatoes; onions pickles; on a brioche bun. Served + French fries

Turkey patty on a toasted brioche bun; garlic toum; cucumbers; red onion; sliced tomato topped + feta cheese. Served + French fries

Romaine hearts; arugula; tomatoes; onions; cucumber & pita chips,served + a sumac vinaigrette

Fresh salmon fillet crusted + sesame seeds; pan seared & served over sauteed zucchini; summer squash carrot noodles + fresh garlic & baby spinach. Finished + a sweet chili sauce

Extra crispy Brussel sprouts; tossed + crispy bacon bits a maple sriracha glaze

Shrimp; scallops; mussels; calamari pappardelle pasta tossed in creamy lobster parmesan sauce

Toasted garlic; jalapeños; Meyer lemon lobster butter over garlic crostini

Panko Parmesan crusted chicken breasts; deep fried; served over fresh gnocchi in pink vodka sauce; garnished + balsamic nectar; baby arugula; shaved parmesan crispy prosciutto

Maine lobster knuckle & claw mixed + penne; three cheese blend; fresh herbs. Finished + breadcrumbs baked

Lightly floured calamari tossed + cherry peppers; citrus cherry pepper aioli Lightly floured calamari tossed + cherry peppers; citrus cherry pepper aioli

Shredded chicken; cheddar; Ramano cream cheese tossed in buffalo sauce. Topped + mozzarella blue cheese crumbles. Finished + blue cheese dressing; scallions celery

Light tomato sauce; fresh sliced mozzarella; grated parmesan fresh basil

Baby arugula; shaven parmesan; + a Meyer lemon; garlic; & oil vinaigrette

Shredded chicken tossed in buffalo sauce. Topped + mozzarella blue cheese crumbles baked. Finished + scallions celery served + house made chips

Light tomato sauce; Italian sausage; caramelized onions; red pepper flakes; Ricotta mozzarella cheese

Wild Atlantic salmon; yellow squash; zucchini; tomatoes red onion tossed in honey Chayane pepper marinade grilled to perfection. Served over arugula watermelon radishes

Chicken; spinach; mozzarella; & feta cheese wrapped in dough; fried served + jalapeño‐cilantro sauce

Chef's choices of domestic cheeses; Parma Prosciutto; Mediterranean olives; fig jam; crostini Terrazza's signature whipped cheese blend

Maine Lobster knuckle & claw; tossed + light mayonnaise; celery; lemon fresh herbs on top of romaine lettuce stuffed in a buttery toasted brioche roll. Served + house made potato chips

Center cut Certified Angus beef tenderloin; chargrilled; topped + garlic herb butter. Served + red bliss mashed potatoes vegetable of the day

10oz Certified Angus beef sirloin; chargrilled & topped + a mushroom demi glaze. Served + red bliss mashed potatoes & vegetable of the day

Chickpeas; tahini; Meyer lemon; olive oil; served + pita bread

Large skewers of grilled chicken steak; served + saffron rice; French fries; vegetable of the day a side of garlic toum

Sushi grade ahi tuna tossed in soy sauce; served over watermelon radishes. Topped + cherry pepper aioli; garlic lemon arugula sesame seeds