Nathan's - Slidell
Nathan's
Menu
The restaurant from Slidell offers 61 different courses and drinks on the menu at an average price of $11.8.
**Dining Experience at Nathan's Restaurant: A Balance of Ambiance and Flavor** Nestled by the water, Nathan's Restaurant in Slidell, LA, captivates diners with its elegant atmosphere and attentive service. While many rave about standout dishes like the 16oz ribeye and crab cakes, some patrons noted inconsistencies, particularly with seasonings in certain appetizers. Despite occasional service delays during peak hours, staff remain accommodating and friendly. Visitors appreciate the overall quality of food and the delightful cocktail offerings. Though parking can pose a challenge, the vibrant dining experience makes Nathan’s a top seafood destination for both locals and travelers alike, promising a return visit for many.
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Was Jennifer Hebert at Nathan's a mag?
Nathan’s Veal Bianco is Outstanding!!!!! Every visit to Nathan’s is delicious from Cocktails to Apps Entrees—-We are usually too full for dessert but those are great too!!! Elegant atmosphere, attentive service and friendly staff—Definitely our top dining choice in Slidell. View all feedback.
What Nae Perry dislikes about Nathan's:
Ambiance is the best thing about this restaurant. The food was just ok. The spinach dip and crab cake were salty. The French fries looked like they were fried in old grease and salty as well. Service was fine but wouldn't be back at all.Update: we did let the waitress know once she saw we weren't taking the good to go. She said is something wrong and I replied yeah it was salty. She just said oh ok and took the food... View all feedback.
Nathan’s Veal Bianco is Outstanding!!!!! Every visit to Nathan’s is delicious from Cocktails to Apps Entrees—-We are usually too full for dessert but those are great too!!! Elegant atmosphere, attentive service and friendly staff—Definitely our top dining choice in Slidell.
This is a delightful spot right by the water. Parking was a bit challenging, but the food was amazing! Our server was incredibly accommodating and made sure our water glasses were always full. As a visitor from out of town, I would definitely return to dine at Nathan’s again!
We were a party of four with a reservation for 7 PM and were seated right on time. However, we waited a while for service. Our server, Emily, was fantastic. We ordered appetizers; the fried oysters were cold but had a delicious flavor. Unfortunately, the gumbo was lacking seasoning and was quite watery, so we decided to send it back. Everything else we ordered was excellent, and we definitely plan to return. There were three large parties in the restaurant, which may have contributed to the delays, but Emily was attentive and very kind. This was our first visit, and we look forward to coming back. One downside was the parking, which was very challenging.
Last night, I had the pleasure of indulging in a phenomenal 16oz ribeye.The steak was cooked to perfection, with a beautiful sear on the outside and a juicy, tender interior. The marbling throughout the meat added incredible richness and flavor to each bite. The place was packed but we were immediately seated. I can't wait to go back and try there lunch menu. Overall, it was a truly satisfying steak experience. Highly recommend!
Full Menu
Soups
Fried Louisiana Oyster Spinach Salad$18.8
Marina Cobb Salad$17.8
Nathan's Special Salad$7.9Sandwiches
Shrimp Or Oyster On Bun$9.8
Seared Grouper On Bun$11.8Starters
Fried Shrimp, Catfish Or Oyster Plate$13.8
More information
QR-Code for the menu

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