Parc Bistro - Feedback
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Last update : 27.04.2023
A friend brought me to a late birthday dinner on a beautiful day, so we wanted to sit outside, and Parc Bistro has a beautiful garden. We both chose the Mango Cab salad that was about $20. I wish I had a photo of this tiny little main dish salad!! I understand that crab is expensive (better not to use it then! but this crab does not smell good, was not good. And the salad was hardly an appetizer size! There was a small handful of green mixed with laces from Mango that we were barely recognized. The waitress never came back to ask how things were. The guy who took our money didn't ask or turned to hear how we tried to tell him! We were both totally disappointed. I know people love their pizza, but I can't eat wheat, so I at least expected a main dish size salad and more than a few seconds attention. I probably won't be back and this place was a favorite before!
When my wife and I are looking to go out to a really nice dinner Parc is always on the top of our list. The food is always great. The menu changes seasonally so it never gets boring. I?ve NEVER had a bad meal there and I?ve had a lot of meals there. PRO TIP. On a nice night make a reservation and sit outdoors. Not sure what to try? Their pepperoni and caramelized onion pizza is one of the best pizzas I have ever had!
Deviled eggs, seafood beignets, crispy duck salad, chipped rib eye steak pizza, and sautéed chili bass—our table favorites!
On the day of the event, the room looked absolutely stunning. I took a photo, but it doesn’t fully capture how beautiful everything was. The servers were outstanding—not only professional but also went the extra mile to handle some last-minute requests we had. The food was fantastic, with every dish tasting delicious. Considering the quality and portion sizes, the prices were very reasonable. I would definitely choose to host another event here!
Parc Bistro has quickly become one of our favorite spots. Everything was flawless—from the service to the food, drinks, and even the desserts! My favorite appetizer was the pizza, which is saying a lot since I rarely order pizza unless I’m specifically at a pizzeria. For the main course, the Bronzino was outstanding. We will definitely be returning!
Parc Bistro pairs a seasonal, expertly executed menu—highlighted by sea bass, bronzino and a standout pepperoni‑caramelized onion pizza—with a charming garden and elegant event spaces. Reviewers praise consistently great food, flawless event service and a cozy upscale atmosphere, though front‑of‑house can be uneven: bartenders may be brusque and some lunch portions (notably a crab‑mango salad) have disappointed. Overall it’s a top choice for special nights, outdoor dining and private gatherings—reservations recommended for a pleasant evening.
Last update : 28.03.2025
Out for girls night on Tuesday 11/29/2022. We wanted to try a new place. We decided on Parc Bistro, a quaint, cozy place To get drinks and eat. Upon arrival at the bar, we were barely acknowledged by the bartender. When he finally asked for our drinkorder, (Cosmo and a Manhattan), he seemed very annoyed . We were very friendly to him but it was clear he was not engaging withus. We watched him set up a place settings for two incoming regulars, complete with menus, linen napkins. We finished ourdinner and drink and we were planning on getting a second. However, we were handed our check once we got our leftover food in abox. It was abundantly clear he wanted us to leave. The food was good, and the atmosphere is great,, therefore two stars , butif you are not a regular, do not expect good service from the bartender. I have never written a Google review. I was just soastonished about the poor service and rudeness at such an upscale establishment.
This was one of the best restaurants we have eaten. The food was incredible. The chef is amazing. Highly recommend this restaurant.The sea bass was delicious.
I had my daughter's baby shower here. From the first phone call when I was just looking for a venue, everyone I spoke to was incredibly helpful, informative, and professional throughout the entire process. And I put them to the test because I seemed tobe calling every other day with questions. I looked at a lot of venues and Parc was the only one that made me feel like a valuedcustomer and not just another event holder. The day of the event the space was perfectly set; I only got one picture, I wish Ihad better ones because it looked gorgeous. The servers were not only great as waiters and waitresses, they went above andbeyond with some random requests that we had. The food was fabulous, everyone raved about all of the dishes. And I feel like theprice was appropriate for the quantity and quality of food that we got. I would absolutely hold another event here.
A friend took me out for a belated birthday lunch on a lovely day, so we wanted to sit outside, and Parc Bistro has a lovely garden. We both chose the mango crab salad which was about $20. I wish I had taken a photo of this puny little main dish salad!!I understand that crab is expensive- (better not to serve it then! but this crab didn?t smell great, was not good quality.And the salad was barely an appetizer size! There was a small handful of greens mixed in with strings of mango that we barelyrecognized were there. The waitress never came back to ask how things were. The guy who rushed over to take our money didn?t askor even turn around to hear, as we tried to tell him! We were both totally disappointed. I know people love their pizzas but Ican?t eat wheat so I at least expected a main dish sized salad and more than a couple of seconds worth of attention. I likelywon?t be back and this place used to be a favorite!
When my wife and I are looking to go out to a really nice dinner Parc is always on the top of our list. The food is always great. The menu changes seasonally so it never gets boring. I?ve NEVER had a bad meal there and I?ve had a lot of meals there.PRO TIP. On a nice night make a reservation and sit outdoors. Not sure what to try? Their pepperoni and caramelized onionpizza is one of the best pizzas I have ever had!
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